The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Foreign Yeast

danmar7's picture


March 26, 2011 - 10:49pm -- danmar7

Based on family connections, I have asked for relatives to bring yeast from England and France.  An interested party asked why?  I said that it made the bread taste like the country it came from.  Which prompted the question, what makes yeast taste different, place to place?

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