The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Eagle Mills flour

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davidg618's picture

Eagle Mills' Un-bleached All-Purpose Flour: a critique

July 12, 2011 - 9:03am -- davidg618

Yesterday, shopping at the local supermarket, I was seduced by "Since 1856 Eagle Mills® has provided artisan bakers with the highest quality flour of the day....blended with Ultragrian®, ... with the clean taste... of white flour." Nothing unpronounceable, nor frightening appeared in the ingredients,  and $2.99 for a 5lb. bag wasn't a disincentive. I'd never heard nor read about Eagle Mills flour, and new on the shelves of an often visited market. I bought a bag.

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