The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts


xabanga's picture

Dutch Oven

August 8, 2007 - 1:36am -- xabanga


I've been meaning to make a no knead bread next for a long time (and hopefully next weekend), but I don't have a dutch oven. I've been meaning to buy one for months (for both baking and regular cooking) but I've been hesitant as to what size to buy. So my question is: what size is your dutch oven? and which size would you recommend for a dutch oven... I've been thinking 5 or 6 quarts.

Please let me know what your opinions are? Thanks! 


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