I just made bread dough in the KitchenAid stand mixer and when i was finished i noticed the gray color was rubbing off the dough hook into the dough. Is it safe to eat or should I throw it away?
Newbie here. Could anyone advise on what the proper fit is like for attachments?? Meaning, should some attachments not touch the bottom of the bowl?
I saw a 3 quart SS mixing bowl for my 6-quart KitchenAid mixer model (KP-26) on Amazon. I'd like to buy one for mixing small batches of dough, but I'm pretty sure that my current dough hook would be too long for the small bowl.
Are there any bowls/dough hook combinations other than the 6 quart size that I could use on my machine? My current spiral-shaped hook doesn't really grab the dough well unless I use about 600g of flour or more. I could use the beater blade, then the hook, but I want to avoid that, if possible.
Hello all! I bought a Berkel EF20 20 qt. mixer and need a hook! They are not manufactured anymore. Does anyone know where I can find one. Thanks!