Hello from Denver. Any other denver home bakers here on the forum? I'm curious if anyone has a good flour source in the area. There is a new micr0-grocer, The Clever Turnip, based out of Black Eye Coffee Shop (new shop in the highlands.) They currently have a couple products from Heartland Mills (barley, malted AP) so I asked them if they could bring in the strong bread flour. If they do I'll post here so you can get it also and support this shop.
Hey there, fellow Mile-High Bakers!
I have a lot of trouble acquiring rye flour. I can usually only find the little BRM packets. But I recently discovered that the Albertson's on Broadway and Alameda carries rye flour in 5lb bags. Waaay better than the little packets!
Does anybody else know where to get a relatively large volume of rye flour in this area? I've tried WholeFoods, Sunflower, and every KingSooper's and Safeway in my travel radius with no luck. I get my regular AP, WW, and bread flours from Bay State Milling in Platteville, but they don't carry rye.