Good morning all !
As I have mentioned in earlier posts, I will be teaching classes at the Culinary Center of Kansas City during their Winter term, which begins in November. And yes, I do have a pecuniary interest, so understand that this is a blatantly commercial post. ;-)
I recently took a bread baking class at Sur La Table that was a lot of fun, but didn't learn too much. Does anyone know of any good weekend/after-work bread baking classes in the Los Angeles area?