The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Canadian Burnaby BC

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Canadian

April 13, 2011 - 12:41am -- Anonymous (not verified)

Well Hello People...Now lets see...I am 64, of Irish decent, handicapped, artist, old hippie, a miser, an excellent cook...and a lousy baker!! 


I cook everything I can from scratch.  I make my own salt pork,  headcheese, all soups, stews, pickled anything.  Soy milk, rice milk,  tofu and some easy cheeses, oh etc etc.  BUT I can't make a good bread! 

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