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Submitted by browndog on November 14, 2007 - 3:08pm. The Scent of Apples
Grandmother's Apple Cake 5 tablespoons plus 1/4 cup sugar 1 cup AP flour 1/2 teaspoon salt 1 teaspoon baking powder 1 egg 2 tablespoons milk 1 teaspoon vanilla extract 4 tablespoons unsalted butter, at room temperature 2 medium baking apples 1/2 teaspoon ground cinnamon
Submitted by smartdog on August 24, 2007 - 2:42pm. A busy baking day. ;)Decided to bake a cake today, along with my weekly rye bread. :)Here is the "Chocolate Double Layer Cake" And it's Rye Bread day: And I keep wondering why I've gained 15 lbs. in a year!!! UGH Luv4Country Soaps Submitted by xabanga on July 9, 2007 - 10:28pm. Dark Chocolate SouffleSubmitted by helend on June 29, 2007 - 10:54am. Reminder to self - yeast raised fruitcake
I posted this in respose to quip from Paddyscake on th boiled fruitcake thread but know I will forget where I put it so am creating a new blog adapted from a Terence Stamp wheat, dairy and sugar free recipe and can be made using a single dried fruit eg apricots, plums or sultanas. My wheat version (note dairy option) here as follows:
Submitted by Sandaidh on April 1, 2007 - 4:53pm. Champagne custard cakeBack when I lived in California, I used to get a champagne custard cake from the bakery at a local supermarket. The original supermarket has now been gone many years, and for the life of me, I CANNOT remember the name of it. However, after that market closed, I was able to get them at the bakery in Albertson's. Since moving to New York, I have searched the internet for a recipe and come up empty-handed. Does anyone know of this cake and/or have a recipe or know where I can get the recipe? Description-wise, the cake is a two-layer, round, white cake, with a champagne custard & Submitted by qahtan on March 1, 2007 - 11:26am. simnel cake Submitted by dstroy on February 25, 2007 - 7:14pm. Legend of Zelda cake for my 5 year old birthday boy!
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