Submitted by browndog on November 14, 2007 - 3:08pm.

The Scent of Apples


Grandmother's Apple Cake

Grandmother's Apple Cake

5 tablespoons plus 1/4 cup sugar

1 cup AP flour

1/2 teaspoon salt

1 teaspoon baking powder

1 egg

2 tablespoons milk

1 teaspoon vanilla extract

4 tablespoons unsalted butter, at room temperature

2 medium baking apples

1/2 teaspoon ground cinnamon

 


Submitted by smartdog on August 24, 2007 - 2:42pm.

A busy baking day. ;)

Decided to bake a cake today, along with my weekly rye bread. :)Here is the "Chocolate Double Layer Cake"
IPB Image

And it's Rye Bread day:
IPB Image

And I keep wondering why I've gained 15 lbs. in a year!!! UGH

Luv4Country Soaps


Submitted by xabanga on July 9, 2007 - 10:28pm.

Dark Chocolate Souffle

I've been craving chocolate lately so I made these on a whim:

Here is the recipe link.


Submitted by helend on June 29, 2007 - 10:54am.

Reminder to self - yeast raised fruitcake

I posted this in respose to quip from Paddyscake on th boiled fruitcake thread but know I will forget where I put it so am creating a new blog

adapted from a Terence Stamp wheat, dairy and sugar free recipe and can be made using a single dried fruit eg apricots, plums or sultanas.

My wheat version (note dairy option) here as follows:


Submitted by Sandaidh on April 1, 2007 - 4:53pm.

Champagne custard cake

Back when I lived in California, I used to get a champagne custard cake from the bakery at a local supermarket.  The original supermarket has now been gone many years, and for the life of me, I CANNOT remember the name of it.  However, after that market closed, I was able to get them at the bakery in Albertson's.  Since moving to New York, I have searched the internet for a recipe and come up empty-handed.  Does anyone know of this cake and/or have a recipe or know where I can get the recipe?  Description-wise, the cake is a two-layer, round, white cake, with a champagne custard &


Submitted by qahtan on March 1, 2007 - 11:26am.

simnel cake

simnel cake