The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts


nlavon's picture

Burnt on the Bottom

July 28, 2008 - 10:44am -- nlavon

Last night, I made some homemade pizza using a Weber gas grill, too hot to use the oven in the house. I cobbled together a French bread recipe from Uncle John's Bread Book (the crusty french bread recipe on p.112 if you have the book), a You Tube video about putting the pan higher up in the gas grill and some advice here.

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