The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Bread too Dense

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Bread Machine Dough problems

July 23, 2010 - 10:33pm -- Roadhog
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Hi every one..just joined as looked like a good site, and I need help lol.


 


**I want to use my bread machine to make dough, but take it out after dough cycle and bake in oven in bread pan or on pizza stone, depending on bread.


 


My loaves have turned out very dense with little rise.  Dough seems very tough.  


 


I am using Pillsbury best bread dough

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