The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

bread formulas

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freerk's picture

l = (f + 1)n alpha baker needs beta help

September 18, 2011 - 9:17am -- freerk

I'm having a discussion with myself here regarding a formula I found to calculate layers in laminated dough.

l = (f + 1)n  

L being # of finished layers, F # of folds and N being the # of times the dough is folded.

Seriously lacking in the math department myself it probably is a better idea to ask for help!

cankramme's picture

i need help with working out formula's help anyone?

May 6, 2010 - 6:06pm -- cankramme
Forums: 

hey im having trouble working out formulas,


these are the formulas i have to work out,


ingredients                %formula               1kilo                   weigh up


bakers flour                 50           


semolina                     50               


salt                             2


bread improver               MRU


compressed yeast         3.5


water                        +/-60

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