The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

best type bread for sampling oils and vinegars at shows

tallahasseelassie25's picture

best type bread for sampling oils and vinegars

September 29, 2009 - 7:53am -- tallahasseelassie25
Forums: 

We would greatly appreciate help. advice, suggestions from those who know!


I am assisting a family member in a new venture.


She is selling high quality olive,grape seed oils, vinegars, marinades at various shows.


What type bread is the best for sampling? I know the texture affects the ability of the bread to soak up the oils, vinegars.


If we choose a bread that soaks up too much product it isn't good because the vinegars taste too strong.

Subscribe to RSS - best type bread for sampling oils and vinegars at shows