The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

basic SD mixed flour

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My Daily Breads

May 31, 2007 - 9:25am -- ehanner


Last Friday I had the privilege of starting the pilgrimage to the Upper peninsula of Michigan to watch my Niece graduate at the top of her HS class. Wanting to add something to the celebration I offered to bake the bread for what turned out to be a fairly large party (100+-). In an earlier post I have talked about my preparations and plans for this bake of what turned out to be 16 loaves.

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