The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts


sadears's picture

Pizza on a grill...

February 20, 2009 - 1:49pm -- sadears

I tried to grill a pizza...twice.  I had read on the stone broke both times.  The second was advertised as a BBQ pizza stone.  Anyone try this before?  With success?  The instructions I read didn't say use indirect heat, so I didn't.  I also read that you could do it without the stone, cooking both sides of the dough first.  I'm sure I'd end up with dough falling through the grates. 


I must say that grilled pizza tasted good!



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