The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

baking supplies

sdorunga1's picture

Any One From Scotland(Glasgow) or the UK in General?

May 8, 2011 - 2:37pm -- sdorunga1

I'm new to the forums and would like to thank the people here for all the great advice. I've been going along quite nicely but i've hit a bit of a problem in looking for baking supplies. Can anyone from britain tell me about a decent store or online store where I could find decent items. Thanks for any help, Happy Baking everyone!

IanSR's picture

Supplies from Taiwan

May 12, 2010 - 7:52pm -- IanSR

Hello everyone.


Brilliant website. I have been baking for just over a year, and like any hobby, it requires practice. I liive between the UK and Taiwan. In the UK, supplies or ingredients are easy as everything is clearly marked as for what purpose the baking supply is for, but here in Taiwan, it s difficult, not the language, but the supplies. I seem to find mostly 'all in one' ingredients, especially the flour.

I am after good quality flour. In the UK I used Caudwell's Flour, Rowsley, Derbyshire.

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