bake

Hello from a new bread baking enthusiast!

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Hello everyone,

I am very excited to have finally joined this forum. I have read posts for the last month or two, and am finally joining. I just found my passion for baking bread about 2 months ago, and I have not stopped baking since! Every day that goes by without baking makes me sad :(. I currently am trying to perfect a stollen recipe and am looking for tips and ideas from experienced stollen bakers!

I look forward to sharing my passion and learning from you!

Andrew

Question about oven temperature. low and slow or fast and furious

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General

Ceramic Grill

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Brick and earth ovens

The cat's meow ? I saw this awsome ceramic grill at Lowe's today. Talk about being able to bake with steam outdoors ! The inside was unglazed clay and offers many ways of cooking, steaming, baking, grilling, roasting and all with charcoal. The link here shows it from another vendor: