The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

bake

awloescher's picture

Hello from a new bread baking enthusiast!

December 18, 2011 - 12:46pm -- awloescher

Hello everyone,

I am very excited to have finally joined this forum.  I have read posts for the last month or two, and am finally joining.  I just found my passion for baking bread about 2 months ago, and I have not stopped baking since!  Every day that goes by without baking makes me sad :(.  I currently am trying to perfect a stollen recipe and am looking for tips and ideas from experienced stollen bakers!

I look forward to sharing my passion and learning from you!

Andrew

AnnaInMD's picture

Ceramic Grill

October 17, 2010 - 2:36pm -- AnnaInMD

The cat's meow ?  I saw this awsome ceramic grill at Lowe's today. Talk about being able to bake with steam outdoors ! The inside was unglazed clay and offers many ways of cooking, steaming, baking, grilling, roasting and all with charcoal.  The link here shows it from another vendor:

 

jeffbellamy's picture
jeffbellamy

 3 c. proofed starter1 cup plain yogurt2 tsp salt4 cups bread flour

Tangy Yogurt Bread: 

http://i12etu.com/2008/02/tangy-yogurt-bread.html

 

3 c. proofed starter

1 cup plain yogurt

2 tsp salt

4 cups bread flour

 

http://i12etu.com/2008/02/tangy-yogurt-bread.html 

 

 

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