The Fresh Loaf

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adaptation of recipe

tinynow's picture

Converting recipes calling for liquid sourdough to firm sourdough (Glezer recipe)

January 12, 2012 - 1:21pm -- tinynow

Hello and thanks in advance for help with this issue.

I am about to make the sourdough recipe found here:

My question applies to this and any other recipe that either doesn't specify the type of starter or calls for a liquid of batter-like starter -

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