The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

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	Topic	Replies	Last reply
Normal topic	Buying flour from a bakery By pjkobulnicky 4 years 2 months ago	7	By Deonia 4 years 2 months ago
Normal topic	A normal amount of obsession, knitting vs. bread making By hullaf 4 years 4 months ago	10	By knit1bake1 4 years 2 months ago
Normal topic	mixing dough for the physically challenged By Danni-loves-2-cook 4 years 2 months ago	11	By Marjoke 4 years 2 months ago
Hot topic	How much to charge for a loaf of sourdough bread? By althetrainer 4 years 2 months ago	19	By pjaj 4 years 2 months ago
Normal topic	Help! my file browser is loaded? By SylviaH 4 years 2 months ago	2	By SylviaH 4 years 2 months ago
Normal topic	Recipe for Corned beef and/or Pastrami By NepaBill 4 years 1 month ago	11	By NepaBill 4 years 1 month ago
Normal topic	OK to store egg wash (1 whole egg mixed with 1 tsp of water) in fridge for 2 days By ques2008 4 years 2 months ago	14	By ques2008 4 years 1 month ago
Normal topic	Bought some Italian flour--Now What? By fsu1mikeg 4 years 2 months ago	9	By summerbaker 4 years 1 month ago
Normal topic	My Favorites By Cooking202 4 years 2 months ago	6	By Anonymous (not verified) 4 years 1 month ago
Normal topic	Received my first order By althetrainer 4 years 1 month ago	5	By althetrainer 4 years 1 month ago
Normal topic	Math. problem By AnnieT 4 years 1 month ago	4	By AnnieT 4 years 1 month ago
Normal topic	how to double a recipe By althetrainer 4 years 1 month ago	2	By althetrainer 4 years 1 month ago
Hot topic	slashing tool By flourgirl51 4 years 1 month ago	18	By mrjimstearns 4 years 1 month ago
Normal topic	Rye bread will do you good By Jw 4 years 1 month ago	1	By summerbaker 4 years 1 month ago
Normal topic	Can someone explain what a "soaker" is? By Pster 4 years 1 month ago	3	By nhtom 4 years 1 month ago
Normal topic	Recipe page/Baker's percentage spreadsheet By samsara 4 years 1 month ago	8	By samsara 4 years 1 month ago
Normal topic	Kneading Mystery By sdionnemoore 4 years 1 month ago	7	By DrPr 4 years 1 month ago
Normal topic	Thank You Mr. DiMuzio By flournwater 4 years 1 month ago	3	By dghdctr 4 years 1 month ago
Normal topic	Weekend Bake - Courtesy of George Greenstein By gaaarp 4 years 1 month ago	14	By audra36274 4 years 1 month ago
Normal topic	Cooling the bread first By sdionnemoore 4 years 1 month ago	5	By sephiepoo 4 years 1 month ago
Normal topic	Looking for Argentinean (meat) empanadas recipe By Mexicancook 4 years 2 months ago	4	By Mexicancook 4 years 1 month ago
Normal topic	Stretch and fold . . .in a bowl? By sdionnemoore 4 years 1 month ago	7	By Soundman 4 years 1 month ago
Normal topic	How to give bread a longer shelf life? By pcasebere 4 years 1 month ago	10	By pcasebere 4 years 1 month ago
Hot topic	Gluten Development By hmbress 4 years 1 month ago	17	By hmbress 4 years 4 weeks ago
Normal topic	Room Temp By Cregar 4 years 1 month ago	4	By Cregar 4 years 4 weeks ago

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