The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Whole Grains

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	Topic	Replies	Last reply
Normal topic	Need help: Molasses Bread By pcasebere 4 years 1 week ago	2	By jannrn 4 years 1 week ago
Normal topic	Hand milling as opposed to electric milling By Swadeshi 4 years 2 weeks ago	8	By althetrainer 4 years 2 weeks ago
Normal topic	Lighter whole grain bread? By kcinnick 4 years 3 weeks ago	15	By kcinnick 4 years 3 weeks ago
Normal topic	Crust problems with PR whole grain enriched breads By edastrup 4 years 3 weeks ago	5	By edastrup 4 years 3 weeks ago
Normal topic	mixing PR's basic whole wheat loaf By LLM777 4 years 1 month ago	4	By LLM777 4 years 1 month ago
Normal topic	Peter Reinhart's whole wheat hearth bread By Rach_S 4 years 1 month ago	4	By Rach_S 4 years 1 month ago
Normal topic	Effect of Adding Seeds By Random 83 4 years 1 month ago	3	By LindyD 4 years 1 month ago
Hot topic	Could you recommend a dependable rye loaf recipe for me? *PICS ADDED By photojess 4 years 1 month ago	31	By photojess 4 years 1 month ago
Normal topic	spent-grain bread By hullaf 4 years 1 month ago	4	By summerbaker 4 years 1 month ago
Normal topic	100% Whole wheat bread recipe request By kwoodmiller 4 years 1 month ago	7	By KJM 4 years 1 month ago
Normal topic	How do I make a stiff whole wheat dough By louiscohen 4 years 1 month ago	10	By PiperBaker 4 years 1 month ago
Normal topic	Whole Wheat - Sourdough By charbono 4 years 1 month ago	10	By LeadDog 4 years 1 month ago
Normal topic	Does anyone bake whole wheat bread in cloches? By Broc 4 years 1 month ago	8	By LeadDog 4 years 1 month ago
Normal topic	Optimal amount of protein for a whole wheat flour? By staff of life 5 years 6 months ago	10	By Pjacobs 4 years 1 month ago
Normal topic	WW Sandwich Loaf? By Mylissa20 4 years 2 months ago	3	By dolfs 4 years 2 months ago
Normal topic	HELP! I have over-proofed my Whole-Wheat Bread what can I do!? Quick please : ) By LA Baker 4 years 2 months ago	4	By LA Baker 4 years 2 months ago
Normal topic	Whole Wheat Sourdough didn't rise 3rd time By ginnyj 4 years 2 months ago	2	By ginnyj 4 years 2 months ago
Normal topic	Would the type of oil in bread make this huge of a difference? By afjagsp123 4 years 2 months ago	3	By LindyD 4 years 2 months ago
Normal topic	Flat whole wheat miche - ideas anyone? By boule 4 years 2 months ago	3	By boule 4 years 2 months ago
Hot topic	Ok now I am hooked -the next step By Aprea 4 years 3 months ago	25	By xaipete 4 years 2 months ago
Normal topic	Help By flamingobabe 4 years 3 months ago	2	By clazar123 4 years 2 months ago
Normal topic	Whole Wheat Buttermilk Bread Using a Biga By rryan 4 years 2 months ago	7	By rryan 4 years 2 months ago
Normal topic	Focaccia/Rustic bread from PR's WGB By DanOMite 4 years 2 months ago	2	By Aprea 4 years 2 months ago
Normal topic	Grind of King Arthur White Whole Wheat By NicholasH 4 years 7 months ago	7	By DanOMite 4 years 2 months ago
Normal topic	Why are my WW Breads always so dry? By dlt123 4 years 3 months ago	10	By dlt123 4 years 3 months ago

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