The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Sourdough and Starters

Log in to post new content in the forum.

Tweet

	Topic	Replies	Last reply
Normal topic	What can I do with my new starter? By inquisicook 5 years 10 months ago	1	By Jeffrey 5 years 10 months ago
Normal topic	Glezer starter and "sour" Sourdough By danmerk 5 years 10 months ago	5	By zolablue 5 years 10 months ago
Normal topic	Ersatz Hopfister Oko-Schwabenlaib sourdough rye By Luber 6 years 3 months ago	7	By Mini Oven 5 years 10 months ago
Normal topic	BBA poolish and biga VS starter By HokeyPokey 5 years 10 months ago	2	By HokeyPokey 5 years 10 months ago
Hot topic	Hardball starter (Dial-up warning: lots of photos!) By PMcCool 6 years 1 week ago	24	By KipperCat 5 years 11 months ago
Normal topic	Bread bowl recipe By DL 5 years 11 months ago	0	n/a
Normal topic	Lilacs, sourdough, and chlorine By edh 5 years 11 months ago	6	By xlperro 5 years 11 months ago
Normal topic	Sourdough Recipe in a Bread Machine? By Kate 5 years 11 months ago	6	By KipperCat 5 years 11 months ago
Normal topic	Was my dough too dry? By Tam1024 5 years 11 months ago	12	By Jeffrey 5 years 11 months ago
Hot topic	San Francisco starter By leemid 5 years 11 months ago	25	By leemid 5 years 11 months ago
Normal topic	Next challenge - bagel By HokeyPokey 5 years 11 months ago	1	By susanfnp 5 years 11 months ago
Normal topic	My first sourdough batch! By Cooky 5 years 11 months ago	13	By zolablue 5 years 11 months ago
Normal topic	Thom Leonard Country French question By slaughlin 5 years 11 months ago	0	n/a
Normal topic	Siegfried-Sourdough made with milk, 10 days By Mini Oven 5 years 11 months ago	0	n/a
Hot topic	Question about Developing Sourdough Dough By bluezebra 5 years 11 months ago	18	By Paddyscake 5 years 11 months ago
Normal topic	The Detmold 3 Stage Process By CountryBoy 5 years 11 months ago	4	By CountryBoy 5 years 11 months ago
Normal topic	Happy starter, almost there By Cooky 5 years 11 months ago	5	By tattooedtonka 5 years 11 months ago
Hot topic	Starter won't double itself By Tam1024 5 years 12 months ago	31	By Tam1024 5 years 11 months ago
Normal topic	Have starter, need recipe By Tam1024 5 years 11 months ago	4	By Kate 5 years 11 months ago
Normal topic	Has anyone used Dakota Maid Bread Flour? By Prairie19 5 years 11 months ago	0	n/a
Normal topic	What's your favourite way of eating sourdough? By npsmama 6 years 1 week ago	10	By Jeffrey 5 years 11 months ago
Normal topic	Starter question By BlueDevil0206 5 years 11 months ago	8	By bluezebra 5 years 11 months ago
Normal topic	Old Newbie By debrose 6 years 1 week ago	4	By debrose 5 years 11 months ago
Normal topic	Bill Wraith's Sourdough Pagnotta Conversion By bluezebra 5 years 11 months ago	1	By bluezebra 5 years 11 months ago
Hot topic	Failing! - What am I doing wrong? By HokeyPokey 6 years 2 days ago	17	By bwraith 5 years 12 months ago

Pages