The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Sourdough and Starters

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	Topic	Replies	Last reply
Hot topic	I made a time-lapse of my starters By Robin Dobbie 5 years 7 months ago	33	By DesigningWoman 5 years 7 months ago
Hot topic	I may be asking the impossible By Sammie1 8 years 5 months ago	79	By dobie 8 years 5 months ago
Normal topic	I may have saved my starter from impending death! By Felila 15 years 12 months ago	2	By SourdoLady 15 years 12 months ago
Hot topic	I must be mad but... By Anonymous baker (not verified) 7 years 1 month ago	16	By Jane Dough 7 years 1 month ago
Normal topic	I need an easy recipe to make bread with now that my starter is ready By ginnyj 5 years 2 weeks ago	7	By phaz 5 years 1 week ago
Normal topic	I need encouragement!!! By ronnie g 13 years 6 months ago	13	By Mini Oven 13 years 6 months ago
Hot topic	I need help reg. Biga, Poolish, Levain By PetraR 9 years 11 months ago	26	By ElPanadero 9 years 11 months ago
Normal topic	I Need Help With a New Starter By Dhaus 15 years 2 months ago	3	By Dhaus 15 years 2 months ago
Normal topic	I need more starter By kellym7 11 years 2 months ago	4	By tanga sour 11 years 2 months ago
Normal topic	I need some feedback on my crumbs By Nicoz 1 year 6 months ago	7	By Benito 1 year 6 months ago
Normal topic	I need some help diagnosing my sourdough By MadBaker 1 year 4 months ago	15	By therearenotenou... 1 year 4 months ago
Hot topic	I need some help troubleshooting my spongy crumb... By Chode 14 years 5 months ago	23	By seki 14 years 4 months ago
Normal topic	I need some starter help! By jpatterson 10 years 1 month ago	4	By Mini Oven 10 years 1 month ago
Normal topic	I need to get in touch with KendalM By DanAyo 4 years 7 months ago	1	By DanAyo 4 years 7 months ago
Normal topic	I need to put my starter in the fridge No Mess No Fuss here I come By ryebreadasap 7 years 12 months ago	2	By drogon 7 years 12 months ago
Normal topic	I poured off some of the "hooch" from my liquid levain, are my yeasties gone too?? By BusterBaker 13 years 2 months ago	5	By BusterBaker 13 years 2 months ago
Normal topic	I put rye flour in my whole wheat starter. By Lucidcat2 4 years 10 months ago	2	By Lucidcat2 4 years 10 months ago
Normal topic	I ran across this book today By dabrownman 8 years 9 months ago	7	By embth 8 years 9 months ago
Normal topic	I revived a moldy starter - is it safe though? By hominamad 3 years 9 months ago	7	By phaz 3 years 9 months ago
Normal topic	I submit By The Roadside Pi... 4 years 11 months ago	4	By Benito 4 years 11 months ago
Normal topic	I think I broke 'Biff'... By lemming 14 years 8 months ago	7	By MNBäcker 12 years 5 months ago
Normal topic	I think i killed my sourdough By kazz_42 11 years 4 months ago	1	By Mini Oven 11 years 4 months ago
Normal topic	I think I may have really done it this time By Yumarama 15 years 11 months ago	15	By KristinKLB 15 years 10 months ago
Normal topic	I think I messed up :( By tnjoann 11 years 3 months ago	2	By tnjoann 11 years 3 months ago
Normal topic	I Think I'm Getting This Down By LisaE 11 years 1 month ago	14	By LisaE 11 years 1 month ago

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