Bread Machine recipes
Discussion forum for all things related to using your bread machine. Share your favorite bread machine tips, tricks, ideas and recipes here.
what kinds of bread that have you do?
Hey there I've got a pretty good basic breadmaker recipe but if anyone has any suggestions to improve it would be much appreciated. I'm using the breadmaker because total prep time is 7mins you can't beat that. I know making by hand would produce a better result but I just don't have time to be doing that everyday. I have thought of using the breadmaker to mix & knead the bread and then put in the oven to finish, what are your thoughts on this and does it produce a much better shape/result?
The last three days, this is what my bread machine is churning out... I've tried two separate batches of yeast (though it's possible both could be duds, I suppose). The paddle seems to be turning on the machine. Anyone had this problem, please? Thanks
Although I enjoy what I can make using my bread machine, I have failed to "bake" a loaf of white bread that I can slice for tuna fish or egg salad sandwiches.
The only thing I seem to be able to make is bread for dipping, buttering, or toasting but nothing with a good slice to it.
Hi, I'm new to this forum and to using a bread machine. I've had a bit of trouble trying to make a %100 whole wheat bread. I really wanted a recipe that didn't require gluten and that was %100 whole wheat. The recipe I used is in the following link.
Hi there I'm just trying to do a basic white loaf with oats in it, hoping for some helpful hints :)
The recipe I have is
60g ground Oats
230g High Grade White Flour
2 x Tsp Yeast
Tbsp Milk Powder
It comes out ok but a bit too spongy, I'm after a more solid texture. Can anyone give me some advice on that?