Today I bought a brand new ankarsrum original mixer. I understand that the roller and scraper are the most useful for making bread doughs, and converting bread recipes to this mixer should be straight forward. What I am wondering about are other types of recipes. Here are my questions, and I hope I can get answers for them:
1. To make a pound cake, do I use the roller and SS bowl, or the wire cookie beaters and the plastic bowl? The cookie beaters look very flimsy tO me.