 | He Who Hesitates is Lost! | 3 | 19 hours 56 min ago by ehanner | 1 hour 11 min ago by Russ |
 | Malsovit bread | 0 | 1 day 19 hours ago by siuflower | n/a |
 | Does anyone have a good recipe for mini breakfast brioches? | 6 | 4 days 35 min ago by Bella | 3 days 1 hour ago by Bella |
 | controlling overproofing | 4 | 1 week 3 days ago by Windischgirl | 1 week 1 day ago by Windischgirl |
 | Laugensbrot? | 2 | 1 week 3 days ago by staff of life | 1 week 2 days ago by Mini Oven |
 | kaiser roll | 5 | 18 weeks 3 days ago by KaiserRollCrazy | 1 week 3 days ago by kgbtinker |
 | Problem with Splitting Loafs | 2 | 1 week 4 days ago by toglenn | 1 week 4 days ago by toglenn |
 | Slashing pan bread | 4 | 2 weeks 3 days ago by Bushturkey | 2 weeks 1 day ago by holds99 |
 | Did I do something wrong? | 2 | 2 weeks 2 days ago by edh | 2 weeks 2 days ago by edh |
 | Fermentation times- pushing the limit. | 4 | 3 weeks 1 day ago by BBJoe | 2 weeks 2 days ago by holds99 |
 | Stone ground, unbleached white flour | 2 | 2 weeks 4 days ago by PaddyL | 2 weeks 3 days ago by PaddyL |
 | semolina starter | 4 | 3 weeks 1 day ago by postino | 2 weeks 3 days ago by Mini Oven |
 | Help with King Arthur site? | 5 | 3 weeks 1 day ago by edh | 2 weeks 5 days ago by edh |
 | Sourdough flavor.. | 2 | 4 weeks 6 days ago by Paddyscake | 2 weeks 6 days ago by dmsnyder |
 | ONION POCKETS ANYONE? | 6 | 3 weeks 3 days ago by Eldemila | 3 weeks 2 days ago by Eldemila |
 | how does rise time work? | 5 | 8 weeks 5 days ago by nosabe332 | 3 weeks 3 days ago by nosabe332 |
 | Activation of Sourdough Starter | 2 | 3 weeks 3 days ago by DennyONeal | 3 weeks 3 days ago by proth5 |
 | Milk, egg and butter | 3 | 4 weeks 2 days ago by Terjef | 3 weeks 5 days ago by Terjef |
 | Soft Water, Dough Feel and Flavor | 2 | 4 weeks 3 days ago by ehanner | 4 weeks 2 days ago by Mike Avery |
 | Armenian sweet bread (Gata) Recipe HELP | 15 | 1 year 7 weeks ago by travishdc | 4 weeks 3 days ago by mgins |
 | Fresh Baked Sub Rolls | 3 | 5 weeks 6 days ago by SubsNSuds | 5 weeks 21 hours ago by lisah |
 | Hopia (Filipino for laminated pastries) | 1 | 5 weeks 3 days ago by saintdennis | 5 weeks 3 days ago by PaddyL |
 | Advice on teaching a bread baking class? | 7 | 6 weeks 1 day ago by JMonkey | 5 weeks 4 days ago by JMonkey |
 | Norm's Onion Rolls | 12 | 10 weeks 3 days ago by Elagins | 5 weeks 5 days ago by Elagins |
 | DLX Dough Hook | 9 | 6 weeks 18 hours ago by ehanner | 5 weeks 6 days ago by Mike Avery |