Skip to main content
The Fresh Loaf
A Community of Amateur Bakers and
Artisan
Bread Enthusiasts.
Main menu
Home
Forum
Lessons
Handbook
Videos
Books
Recipes
FAQs
Blogs
You are here
Home
»
Jump to
Recent comments
Recent Comments
14 years 8 months
ago
on
working through our first year
AnnieT
Joining in the congratulations
14 years 8 months
ago
on
working through our first year
Susan
Congrats, Mark!
14 years 8 months
ago
on
Pain a l'Ancienne Hydration &...
Obsessive Ingre...
Laser Bread Knife
14 years 8 months
ago
on
I can't believe you bake all your...
giertson
I'm not sure that crumb is
14 years 8 months
ago
on
Susan from San Diego's "...
ehanner
Refrigerator temp
14 years 8 months
ago
on
Croissants & Pains au Chocolat
DonD
Thanks for the info,
14 years 8 months
ago
on
Ciabatta Technique
tananaBrian
I agree 100% on the
14 years 8 months
ago
on
I can't believe you bake all your...
ehanner
jj1109-Great job!
14 years 8 months
ago
on
Advice Needed: Best/ Unique Bread for...
deblacksmith
Ciabatta Dough for Buns - Rolls
14 years 8 months
ago
on
Scandinavian Cardamom Braid
AnnieT
Cardamom
14 years 8 months
ago
on
Dump it or use it?
davidg618
Dump it
14 years 8 months
ago
on
Commerce and TFL
deweytc
Anything would help in costs
14 years 8 months
ago
on
Hamelman's 5-Grain (photo)
Kroha
Advice for a newbie?
14 years 8 months
ago
on
Advice Needed: Best/ Unique Bread for...
brakeforbread
Ciabatta Rolls
14 years 8 months
ago
on
New Electrolux Assistant Mixer - HELP!
mizrachi
I also
14 years 8 months
ago
on
Glycemic Load Testing or, the case for...
97grad
I'm very happy to report that
14 years 8 months
ago
on
how do I substitute wild yeast starter...
flournwater
Nice Job
14 years 8 months
ago
on
Susan from San Diego's "...
dmsnyder
Refrigerator temp and retarding dough
14 years 8 months
ago
on
Translation of Auerman's...
suave
1. There are two different
14 years 8 months
ago
on
New Electrolux Assistant Mixer - HELP!
loydb
dlxlickous
14 years 8 months
ago
on
Doughnuts.... Time to make the...
summerbaker
Awesome! I'm definitely
14 years 8 months
ago
on
Susan from San Diego's "...
summerbaker
Thanks for doing this
14 years 8 months
ago
on
New Electrolux Assistant Mixer - HELP!
ehanner
DLX Help
14 years 8 months
ago
on
Susan from San Diego's "...
ehanner
Overnight Retard
14 years 8 months
ago
on
working through our first year
weavershouse
Congratulations Mark
14 years 8 months
ago
on
how do I substitute wild yeast starter...
LeadDog
I made some spreadsheets up
14 years 8 months
ago
on
Advice Needed: Best/ Unique Bread for...
ClimbHi
Maybe not "Unique", but not the usual bun . . .
14 years 8 months
ago
on
This weekend's bake
ClimbHi
Paper Couche
14 years 8 months
ago
on
This weekend's bake
ClimbHi
Smoke & wood
14 years 8 months
ago
on
Norwich Sourdough
BobS
Thanks all
14 years 8 months
ago
on
Chewy Bread Question
BreadintheBone
Also, they're boiled
14 years 8 months
ago
on
Sting & A Thousand Years
97grad
Thanx for recommending
14 years 8 months
ago
on
Glycemic Load Testing or, the case for...
BreadintheBone
Gaps in the research paper
14 years 8 months
ago
on
English Muffins
Dragonbones
Mexican-American
14 years 8 months
ago
on
... an orange sun low in the sky
Shiao-Ping
Hi Claudine,
14 years 8 months
ago
on
how do I substitute wild yeast starter...
Dragonbones
That's the basic idea, yes
14 years 8 months
ago
on
... an orange sun low in the sky
Shiao-Ping
Thank you, Paddy Betty
14 years 8 months
ago
on
Scandinavian Cardamom Braid
ejm
re: cardamom bread
14 years 8 months
ago
on
Sweet Cardamom Buns
ejm
re: broken link on post
14 years 8 months
ago
on
Hello and thanks
patnx2
Thanks David
14 years 8 months
ago
on
Green Tea Bread Baking
Russ
Very nice looking breads - I
14 years 8 months
ago
on
how do I substitute wild yeast starter...
dmsnyder
Converting a yeasted recipe to sourdough
14 years 8 months
ago
on
Hello and thanks
dmsnyder
Welcome!
14 years 8 months
ago
on
The Back Home Bakery - first year...
dmsnyder
Thanks for the update!
14 years 8 months
ago
on
working through our first year
Floydm
Congrats, Mark.
14 years 8 months
ago
on
Norwich Sourdough
Pablo
Gorgeous loaves
14 years 8 months
ago
on
I think I broke 'Biff'...
arhoolie
I keep my starter in a
14 years 8 months
ago
on
working through our first year
mcs
thanks Eric
14 years 8 months
ago
on
The Back Home Bakery - first year...
mcs
thanks Brian, Betty, and flourgirl51
14 years 8 months
ago
on
The Back Home Bakery - first year...
mcs
certified kitchen in a home
14 years 8 months
ago
on
... an orange sun low in the sky
dmsnyder
14 year old boys.
14 years 8 months
ago
on
working through our first year
ehanner
Way to go Mark!
14 years 8 months
ago
on
Norwich Sourdough
dmsnyder
Lovely boules, Fred!
14 years 8 months
ago
on
I think I broke 'Biff'...
bassopotamus
Not sure about the bacteria
14 years 8 months
ago
on
... an orange sun low in the sky
Shiao-Ping
Thank you, David
14 years 8 months
ago
on
Advice Needed: Best/ Unique Bread for...
crunchy
Why not home-made burger buns?
14 years 8 months
ago
on
This weekend's bake
dmsnyder
I love the couche design too!
14 years 8 months
ago
on
The Back Home Bakery - first year...
Paddyscake
Way to go man!
14 years 8 months
ago
on
Advice Needed: Best/ Unique Bread for...
JavaGuy
A Traditional Choice
14 years 8 months
ago
on
Translation of Auerman's...
rff000
I know the guy who owns it.
14 years 8 months
ago
on
Croissants & Pains au Chocolat
apprentice
Beautiful work, Don! Re: the
14 years 8 months
ago
on
This weekend's bake
Glass-Weaver
Parchment couche
14 years 8 months
ago
on
Norwich Sourdough
Paddyscake
Looks like..
14 years 8 months
ago
on
... an orange sun low in the sky
dmsnyder
There is a saying you may have heard:
14 years 8 months
ago
on
... an orange sun low in the sky
Paddyscake
Reflection and expression
14 years 8 months
ago
on
Translation of Auerman's...
dmsnyder
Warning
14 years 8 months
ago
on
Translation of Auerman's...
rff000
The 100 kg total of flour is
14 years 8 months
ago
on
Advice Needed: Best/ Unique Bread for...
Elagins
Double-knot rolls, Definitely
14 years 8 months
ago
on
Susan from San Diego's "...
deblacksmith
Restaurant Range
14 years 8 months
ago
on
Advice Needed: Best/ Unique Bread for...
dmsnyder
Rolls
14 years 8 months
ago
on
Advice Needed: Best/ Unique Bread for...
mizrachi
That looks and sounds delicious but
14 years 8 months
ago
on
Advice Needed: Best/ Unique Bread for...
jleung
Mark's Portuguese Sweet Bread
14 years 8 months
ago
on
Doughnuts.... Time to make the...
Amori
Wow!
14 years 8 months
ago
on
Doughnuts.... Time to make the...
Pablo
Chocolate Kaluha donuts?!?
14 years 8 months
ago
on
Commerce and TFL
PMcCool
Striking a balance
14 years 8 months
ago
on
Commerce and TFL
tananaBrian
I have seen this discussion
14 years 8 months
ago
on
Green Tea Bread Baking
Shiao-Ping
HI Green Tea,
14 years 8 months
ago
on
... an orange sun low in the sky
Shiao-Ping
Hello Green Tea (I just had to have a look at your bio ...
14 years 8 months
ago
on
Susan from San Diego's "...
dmsnyder
Thanks, Sylvia!
14 years 8 months
ago
on
Susan from San Diego's "...
venkitac
That's interesting. Thanks!
14 years 8 months
ago
on
This weekend's bake
SylviaH
ClimbHi, Really enjoyed your
14 years 8 months
ago
on
... an orange sun low in the sky
Green Tea
Thank you for sharing this!
14 years 8 months
ago
on
... an orange sun low in the sky
cfmuirhead
what beautiful writing
14 years 8 months
ago
on
Susan from San Diego's "...
SylviaH
David, Beautiful loaves! I
14 years 8 months
ago
on
Susan from San Diego's "...
dmsnyder
Proofing time
14 years 8 months
ago
on
Susan from San Diego's "...
dmsnyder
Thanks, Pablo!
14 years 8 months
ago
on
Susan from San Diego's "...
dmsnyder
Thanks, venkitac!
14 years 8 months
ago
on
Susan from San Diego's "...
dmsnyder
Questions and confession
14 years 8 months
ago
on
Susan from San Diego's "...
Shiao-Ping
Hi David
14 years 8 months
ago
on
Susan from San Diego's "...
Pablo
Great info, David. I
14 years 8 months
ago
on
Pain a l'Ancienne Hydration &...
rayel
love that thin crust
14 years 8 months
ago
on
Philippe Gosselin's Pain à l'...
blackhorse16a
Baking Temps
14 years 8 months
ago
on
Hello every one
althetrainer
Welcome to TFL
14 years 8 months
ago
on
Commerce and TFL
althetrainer
Just a thought
14 years 8 months
ago
on
Which baking stone is the best
Elagins
I'm not a corporation
14 years 8 months
ago
on
Doughnuts.... Time to make the...
SylviaH
Cake Diva, Beautiful
14 years 8 months
ago
on
... an orange sun low in the sky
Shiao-Ping
Thank you...
14 years 8 months
ago
on
Commerce and TFL
DerekL
We are a community of amatuer
14 years 8 months
ago
on
Vermont Sourdough & different flours
suave
You have a very nice looking
14 years 8 months
ago
on
Commerce and TFL
venkitac
Hi Stan, I'll agree with the
Pages
« first
‹ previous
…
3874
3875
3876
3877
3878
3879
3880
3881
3882
…
next ›
last »
Recent Comments
Pages