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Recent Comments
13 years 11 months
ago
on
Best Way to Enjoy a Baguette?
dmsnyder
My opinion
13 years 11 months
ago
on
Simple Pleasures
audra36274
hey Sylvia! Thanks, I'll try that
13 years 11 months
ago
on
Thick or Thin/Crispy Crust
jennyloh
Magic Bowl Technique
13 years 11 months
ago
on
Thick or Thin/Crispy Crust
jennyloh
Skinning
13 years 11 months
ago
on
Thick or Thin/Crispy Crust
jennyloh
Type of Bread and Steaming
13 years 11 months
ago
on
Struggles with sluggish sourdough...
dlstanf2
Mature Sourdough Starter pH Level
13 years 11 months
ago
on
dark rye flour in australia
Bee18
From Sydney
13 years 11 months
ago
on
newbie here- ever heard of ballerup...
LindyD
Stealth spam
13 years 11 months
ago
on
Struggles with sluggish sourdough...
Debra Wink
When LAB grow, they will
13 years 11 months
ago
on
Thick or Thin/Crispy Crust
pattycakes
thin crispy crust
13 years 11 months
ago
on
newbie here- ever heard of ballerup...
Marty
Please explain how a wheat
13 years 11 months
ago
on
Hamelmans Baguettes with Poolish
Truffles
Poolish baguettes
13 years 11 months
ago
on
Struggles with sluggish sourdough...
dlstanf2
Boosting a Sluggish Starter
13 years 11 months
ago
on
Sourdough batard
Prairie19
Sourdough Batard Grigne
13 years 11 months
ago
on
A Sunday Carboholic Brunch
ananda
different track
13 years 11 months
ago
on
Teaching the Art of Breadmaking
patrick.h
3 Hour Bread
13 years 11 months
ago
on
Horst Bandel's Black Pumpernickel
ananda
The former, pretty much
13 years 11 months
ago
on
humor break
scottsourdough
And we don't just kill
13 years 11 months
ago
on
A Sunday Carboholic Brunch
wally
So let me understand...
13 years 11 months
ago
on
English Muffin Bread
margieluvschaz
easy great recipe
13 years 11 months
ago
on
Rogers basic rye bread
daysi
You are probably right
13 years 11 months
ago
on
Horst Bandel's Black Pumpernickel
Zeb
Amazing!
13 years 11 months
ago
on
Thick or Thin/Crispy Crust
ananda
Sensitive proof
13 years 11 months
ago
on
Gosselin Baguette
dmsnyder
Watch the dough, not the chickens
13 years 11 months
ago
on
Simple Pleasures
Patf
lovely yorkshires!
13 years 11 months
ago
on
Thick or Thin/Crispy Crust
Chausiubao
Explain your bread. Is it
13 years 11 months
ago
on
A Sunday Carboholic Brunch
ananda
It's a myth to me
13 years 11 months
ago
on
Horst Bandel's Black Pumpernickel
ananda
A few replies
13 years 11 months
ago
on
A Sunday Carboholic Brunch
wally
Of course!
13 years 11 months
ago
on
Thick or Thin/Crispy Crust
Frequent Flyer
Me too.....
13 years 11 months
ago
on
Gosselin Baguette
Floydm
Lovely.
13 years 11 months
ago
on
A Sunday Carboholic Brunch
txfarmer
Or...
13 years 11 months
ago
on
Horst Bandel's Black Pumpernickel
DonD
Wow!
13 years 11 months
ago
on
Gosselin Baguette
wally
Good Grief!
13 years 11 months
ago
on
A Sunday Carboholic Brunch
wally
You're welcome txfarmer!
13 years 11 months
ago
on
A Sunday Carboholic Brunch
wally
Your's is easier!
13 years 11 months
ago
on
Horst Bandel's Black Pumpernickel
txfarmer
BTW
13 years 11 months
ago
on
Gosselin Baguette
txfarmer
Thanks Andy!
13 years 11 months
ago
on
Gosselin Baguette
txfarmer
Oh Sylvia, your kind comments
13 years 11 months
ago
on
Gosselin Baguette
ananda
Hey!
13 years 11 months
ago
on
Gosselin Baguette
txfarmer
Ha!
13 years 11 months
ago
on
Today's breads - San Francisco...
txfarmer
Both are beautiful!
13 years 11 months
ago
on
Gosselin Baguette
SylviaH
Gorgeous baguettes!
13 years 11 months
ago
on
A Sunday Carboholic Brunch
txfarmer
Love the idea!
13 years 11 months
ago
on
Today's breads - San Francisco...
dmsnyder
Dry flour
13 years 11 months
ago
on
Horst Bandel's Black Pumpernickel
txfarmer
Wow
13 years 11 months
ago
on
Graham Flour Levain
SylviaH
Gorgeous batards!
13 years 11 months
ago
on
10 quart Hobart accessories
msgtdoug
10 Quart Hobart
13 years 11 months
ago
on
Gosselin Baguette
dmsnyder
Extraordinary baguettes!
13 years 11 months
ago
on
Gosselin Baguette
txfarmer
Thank you Don!
13 years 11 months
ago
on
Rogers basic rye bread
Mini Oven
You are right, not bad at all!
13 years 11 months
ago
on
Horst Bandel's Black Pumpernickel
ananda
in the style of?
13 years 11 months
ago
on
Horst Bandel's Black Pumpernickel
Mini Oven
Looking Good Andy!
13 years 11 months
ago
on
Philippe Gosselin's Pain à l'...
reyesron
one of my favs...
13 years 11 months
ago
on
Today's breads - San Francisco...
EvaB
David
13 years 11 months
ago
on
Seeking Advice on Creating a Whole...
Ford
Starting the Starter
13 years 11 months
ago
on
Gosselin Baguette
DonD
Gorgeous Baguettes, txfarmer!
13 years 11 months
ago
on
First Attempt at Sourdough Starters/...
rainbowz
LOL No problem
13 years 11 months
ago
on
Pasta question for our Italian members
turosdolci
pasta machine
13 years 11 months
ago
on
10 quart Hobart accessories
abunaloaf
10 quart hobart accessories
13 years 11 months
ago
on
Graham Flour Levain
jsk
Thank you very much!
13 years 11 months
ago
on
looking for caramel recipes
Mini Oven
you will get 26 thou hits if
13 years 11 months
ago
on
crimped round bread tins
qahtan
Milk bread....
13 years 11 months
ago
on
Wanted: Test Bakers
sybram
Just signed up and sent you
13 years 11 months
ago
on
Are concrete bricks safe for a brick...
pdiff
It's doable. I got mine to a
13 years 11 months
ago
on
Teaching the Art of Breadmaking
SallyBR
Definitely a focaccia - the
13 years 11 months
ago
on
A Sunday Carboholic Brunch
LindyD
My kind of brunch
13 years 11 months
ago
on
First Attempt at Sourdough Starters/...
00Eve00
Everyone gave great info
13 years 11 months
ago
on
My stiff dough levain is no longer...
Gertrude McFuzz
I really appreciate
13 years 11 months
ago
on
What is this bread (other than huge)?
flournwater
Kenyer
13 years 11 months
ago
on
Sourdough batard
00Eve00
Thanks so much!
13 years 11 months
ago
on
Are concrete bricks safe for a brick...
vhaimo
Consensus - do NOT use concrete bricks
13 years 11 months
ago
on
Are concrete bricks safe for a brick...
vhaimo
Cool pictures
13 years 11 months
ago
on
Are concrete bricks safe for a brick...
vhaimo
That's a good idea
13 years 11 months
ago
on
Horst Bandel's Black Pumpernickel
ehanner
Perfect outcome Andy!
13 years 11 months
ago
on
Are concrete bricks safe for a brick...
La masa
Granite
13 years 11 months
ago
on
Horst Bandel's Black Pumpernickel
ananda
for Lindy D and Christina
13 years 11 months
ago
on
Graham Flour Levain
arlo
Oh, that looks very nice. And
13 years 11 months
ago
on
Pasta question for our Italian members
turosdolci
Pasta
13 years 11 months
ago
on
Today's breads - San Francisco...
dmsnyder
Thanks, Betty!
13 years 11 months
ago
on
dark rye flour in australia
mrfrost
Source(possible) for dark rye flour in australia
13 years 11 months
ago
on
Teaching the Art of Breadmaking
jennyloh
Quick breads - small rolls
13 years 11 months
ago
on
Can't coax my first starter past...
StuartG
Thank you for your replies.
13 years 11 months
ago
on
dark rye flour in australia
jj1109
great question
13 years 11 months
ago
on
First Attempt at Sourdough Starters/...
SourdoLady
Add the juice
13 years 11 months
ago
on
Today's breads - San Francisco...
Marni
Thank you!
13 years 11 months
ago
on
Pasta question for our Italian members
rossnroller
Ta David.
13 years 11 months
ago
on
Today's breads - San Francisco...
Paddyscake
Been a while..
13 years 11 months
ago
on
Graham Flour Levain
dmsnyder
Beautiful Bâtards, Jonathan!
13 years 11 months
ago
on
Pasta question for our Italian members
dmsnyder
Kale with pasta @ Ross
13 years 11 months
ago
on
First Attempt at Sourdough Starters/...
mamatojade
No, I didn't use pineapple
13 years 11 months
ago
on
Are concrete bricks safe for a brick...
pdiff
I'm not sure what is "small"
13 years 11 months
ago
on
Proofing Baskets
hanseata
Lining and wicker baskets
13 years 11 months
ago
on
Today's breads - San Francisco...
dmsnyder
SJSD questions @ Toni.
13 years 11 months
ago
on
humor break
LindyD
:-)
13 years 11 months
ago
on
Graham Flour Levain
LindyD
Very nice
13 years 11 months
ago
on
Rogers basic rye bread
daysi
not bad, not bad at all
13 years 11 months
ago
on
Horst Bandel's Black Pumpernickel
Sedlmaierin
I am also interested in how
13 years 11 months
ago
on
Rogers basic rye bread
jennyloh
Same experience - but stay with the stickiness
13 years 11 months
ago
on
Horst Bandel's Black Pumpernickel
Sedlmaierin
Looks great- a lot more moist
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