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Recent Comments
12 years 8 months
ago
on
site being abused?
SylviaH
I just got one
12 years 8 months
ago
on
super peel
gvz
super peel
12 years 8 months
ago
on
Bread And Chocolate for Company
Syd
Sounds like you had a
12 years 8 months
ago
on
Greetings with Serbian traditional...
bemonkey
Few sourdough breads that I liked a lot
12 years 8 months
ago
on
New Starter results
Syd
Great looking grigne! Syd
12 years 8 months
ago
on
site being abused?
gvz
Me three, or four or twelve
12 years 8 months
ago
on
Ragged Slashing
gvz
looks great to me
12 years 8 months
ago
on
site being abused?
Postal Grunt
Victimized as well
12 years 8 months
ago
on
Banana Brioche Loaf
Syd
Looks lovely and light.:) Syd
12 years 8 months
ago
on
Sourdough cheese sun dried tomato...
bemonkey
Thanks Krista
12 years 8 months
ago
on
Chicago Hard Rolls
MangoChutney
Flax
12 years 8 months
ago
on
Ragged Slashing
mcs
ragged slashing
12 years 8 months
ago
on
site being abused?
MangoChutney
Me Too
12 years 8 months
ago
on
Ragged Slashing
dmsnyder
Ragged edges
12 years 8 months
ago
on
Bread And Chocolate for Company
GSnyde
Thanks, Breadsong.
12 years 8 months
ago
on
Bread And Chocolate for Company
GSnyde
Not to hot in RR Valley
12 years 8 months
ago
on
Bread And Chocolate for Company
breadsong
Lovely!
12 years 8 months
ago
on
Given this forum is primarily for bread...
bnom
Egullet member
12 years 8 months
ago
on
site being abused?
Just Loafin
I've got one too, from the
12 years 8 months
ago
on
site being abused?
davidg618
Me to0
12 years 8 months
ago
on
Jmonkey's Yeasted WW Sandwich bread
Janetcook
Is it this one? He mentions
12 years 8 months
ago
on
DDT in Peter Reinhart's Whole...
Janetcook
Bread-to-be I use PR's
12 years 8 months
ago
on
Bread And Chocolate for Company
Janetcook
Glenn, You make it all sound
12 years 8 months
ago
on
New Starter results
Janetcook
Glad you were able to save
12 years 8 months
ago
on
Chicago Hard Rolls
mrfrost
re: flax seeds
12 years 8 months
ago
on
crusts won't stay crisp
bakeshack
Leave in oven
12 years 8 months
ago
on
ovens
bertie26
ruralidle
12 years 8 months
ago
on
New Starter results
Wild-Yeast
Classic Slash
12 years 8 months
ago
on
New Starter results
Postal Grunt
RE: Slashing
12 years 8 months
ago
on
Advice on ideal ratios for flour/water/...
ananda
Water measurements
12 years 8 months
ago
on
semolina flour
FoodFascist
I'm not a pro but...
12 years 8 months
ago
on
semolina flour
FoodFascist
My textbook also says that
12 years 8 months
ago
on
Ragged Slashing
jcking
Under-proofed
12 years 8 months
ago
on
Orange Whiskey Loaf and Seeded Boule
HokeyPokey
hard to explain
12 years 8 months
ago
on
ANyone had a Sourdough Jack starter in...
MangoChutney
Fun!
12 years 8 months
ago
on
Chicago Hard Rolls
msbreadbaker
crusty rolls
12 years 8 months
ago
on
Looking for Bread suggestions
dolcebaker
decorative/display dough - mold for cornucopia
12 years 8 months
ago
on
Ragged Slashing
davidg618
Don't think it's a steam problem
12 years 8 months
ago
on
ANyone had a Sourdough Jack starter in...
clazar123
Jack doesn't taste very good
12 years 8 months
ago
on
Ragged Slashing
davidg618
I'll give that a try
12 years 8 months
ago
on
Spelt challah and rolls
Winnish
Thank you Syd :) ! BTW I
12 years 8 months
ago
on
Looking for Bread suggestions
MangoChutney
How Beautiful!
12 years 8 months
ago
on
ovens
Ruralidle
Ovens
12 years 8 months
ago
on
dry sweet dough
Ford
Dry?
12 years 8 months
ago
on
whole wheat recipes
Ford
here's mine.
12 years 8 months
ago
on
Ragged Slashing
Leandro Di Lorenzo
Steam
12 years 8 months
ago
on
Ragged Slashing
Ford
Slashing
12 years 8 months
ago
on
Looking for Bread suggestions
dolcebaker
Outcome - picture of bread basket
12 years 8 months
ago
on
crusts won't stay crisp
breadforfun
Hi Lisa, This is something
12 years 8 months
ago
on
Gregoire Michaud, pastry chef and...
MangoChutney
It is a very interesting
12 years 8 months
ago
on
super peel
lumos
What is your next destiny, our
12 years 8 months
ago
on
IV - Pasta Flour Baguette Part II -...
lumos
Thank you, Syd.I often make
12 years 8 months
ago
on
no knead, overnight ferment recipe?
jcking
Try this
12 years 8 months
ago
on
crusts won't stay crisp
ladonohue
also...
12 years 8 months
ago
on
Using locally ground corn for a starter
MangoChutney
Grains carry their own yeasts
12 years 8 months
ago
on
super peel
freerk
wonderful ending to this
12 years 8 months
ago
on
super peel
lumos
Amen.
12 years 8 months
ago
on
super peel
AnnaInMD
We thank him
12 years 8 months
ago
on
Back Home Bakery
tssaweber
Thanks GVZ, I took a while to
12 years 8 months
ago
on
super peel
lumos
It's ok, Anna. He's on the
12 years 8 months
ago
on
Orange Whiskey Loaf and Seeded Boule
lumos
Oh, you're a Kiwi, then! I've
12 years 8 months
ago
on
Orange Whiskey Loaf and Seeded Boule
HokeyPokey
Thanks :)
12 years 8 months
ago
on
super peel
AnnaInMD
my response is way too late
12 years 8 months
ago
on
super peel
lumos
Right, so you are going to be
12 years 8 months
ago
on
Dutch Regale's Finnish Rye
asfolks
I'm glad you enjoyed the
12 years 8 months
ago
on
Orange Whiskey Loaf and Seeded Boule
lumos
Thanks, HokeyPokey (Have I
12 years 8 months
ago
on
super peel
freerk
Some one has to keep the
12 years 8 months
ago
on
Double Chocolate Croissant with...
Just Loafin
Nice that eating those can
12 years 8 months
ago
on
Orange Whiskey Loaf and Seeded Boule
HokeyPokey
measures
12 years 8 months
ago
on
Double Chocolate Croissant with...
ph_kosel
Ethics, art and eating.
12 years 8 months
ago
on
super peel
freerk
Good deal when you are in the
12 years 8 months
ago
on
Double Chocolate Croissant with...
ph_kosel
GREAT Photos!
12 years 8 months
ago
on
super peel
lumos
::Desperately hopes you're not
12 years 8 months
ago
on
my new baking stone arrived! the maiden...
lumos
The tortano definitely lost
12 years 8 months
ago
on
Orange Whiskey Loaf and Seeded Boule
ph_kosel
You might want to try ...
12 years 8 months
ago
on
super peel
codruta
lumos, I must say you have a
12 years 8 months
ago
on
super peel
lumos
Gosh, Freerk, you're really
12 years 8 months
ago
on
Orange Whiskey Loaf and Seeded Boule
lumos
Thanks for sharing this,
12 years 8 months
ago
on
county fair award winning bagels
verminiusrex
many thanks
12 years 8 months
ago
on
county fair award winning bagels
verminiusrex
choices, choices..
12 years 8 months
ago
on
county fair award winning bagels
verminiusrex
Yep, last year I got the pink
12 years 8 months
ago
on
county fair award winning bagels
verminiusrex
Excellent!
12 years 8 months
ago
on
county fair award winning bagels
verminiusrex
The bagels were entered under
12 years 8 months
ago
on
super peel
Chuck
not always worth that empty pocket feeling
12 years 8 months
ago
on
Given this forum is primarily for bread...
FoodHacker
I had seen that forum before If I remember correctly ...
12 years 8 months
ago
on
Given this forum is primarily for bread...
FoodHacker
Yes I have been reading that forum .. did you also realize
12 years 8 months
ago
on
Schiacciata Bursting with Grapes (and...
breadsong
Thank you, Syd
12 years 8 months
ago
on
Zweiback, or something else?
cranbo
there's always croutons,
12 years 8 months
ago
on
Double Chocolate Croissant with...
Syd
Would love it if my doctor
12 years 8 months
ago
on
Potato Rolls
Floydm
A dozen, if I recall
12 years 8 months
ago
on
Back Home Bakery
tssaweber
Thanks Mark,I will blink
12 years 8 months
ago
on
Dutch Regale's Finnish Rye
Connie.
Thank you so much
12 years 8 months
ago
on
Given this forum is primarily for bread...
breadsong
Hello, This forum has a
12 years 8 months
ago
on
Given this forum is primarily for bread...
plevee
Have you tried
12 years 8 months
ago
on
Given this forum is primarily for bread...
Just Loafin
You'd be rather amazed at the
12 years 8 months
ago
on
Chicago Hard Rolls
flournwater
Formula
12 years 8 months
ago
on
Back Home Bakery
mcs
nice job, Thomas
12 years 8 months
ago
on
IV - Pasta Flour Baguette Part II -...
Syd
Very presentable baguettes,
12 years 8 months
ago
on
Spelt challah and rolls
Syd
Yet another lovely challah,
12 years 8 months
ago
on
Two loafs with liquid levain: one with...
Syd
Nice looking bread, Codruta.
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