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Recent Comments
12 years 8 months
ago
on
PID temperature controller, works!
gvz
RKC PID
12 years 8 months
ago
on
Apprentice Milling Job Opening at...
Crider
Long story!
12 years 8 months
ago
on
White Sourdough with Soaker
Frequent Flyer
I have used Gold Medal...
12 years 8 months
ago
on
Golspie Loaf
SallyBR
I made this loaf once, and
12 years 8 months
ago
on
Ceramic Grill... Bread
HeidiH
Drat, you're right!!
12 years 8 months
ago
on
Golspie Loaf
PMcCool
I hadn't seen a Golspie loaf before
12 years 8 months
ago
on
Apprentice Milling Job Opening at...
lumos
I live in Britain but there's
12 years 8 months
ago
on
Ceramic Grill... Bread
mrfrost
For the record, "If You Care"
12 years 8 months
ago
on
Ceramic Grill... Bread
jcking
Parch on grill
12 years 8 months
ago
on
Ceramic Grill... Bread
HeidiH
Use uncoated parchment
12 years 8 months
ago
on
50% rye experiment
HeidiH
Not brave enough yet ...
12 years 8 months
ago
on
Ceramic Grill... Bread
Chuck
using parchment paper over temp
12 years 8 months
ago
on
LÜBECKER - LUEBECK RYE
Janetcook
Karin, Thanks for the reply
12 years 8 months
ago
on
PID temperature controller, works!
Syd
gvz, Chuck, Eric I can get an
12 years 8 months
ago
on
This weekend's baking: SFBI Miche...
ananda
Innoculation
12 years 8 months
ago
on
Help! Need a Recipe for Plain Scones
tomcatsgirl
I have made these several
12 years 8 months
ago
on
This weekend's baking: SFBI Miche...
dmsnyder
Thanks, Andy!
12 years 8 months
ago
on
White Sourdough with Soaker
jcking
Flours
12 years 8 months
ago
on
Crumb that taste like crumpet ?
jcking
Temperature
12 years 8 months
ago
on
PID temperature controller, works!
gvz
Time
12 years 8 months
ago
on
50% rye experiment
HeidiH
Other rye bricks cooked at higher temperatures
12 years 8 months
ago
on
LÜBECKER - LUEBECK RYE
hanseata
Overnight fermentation
12 years 8 months
ago
on
PID temperature controller, works!
ehanner
Using a PID
12 years 8 months
ago
on
Help! Need a Recipe for Plain Scones
Ambimom
If you register with the
12 years 8 months
ago
on
White Sourdough with Soaker
Frequent Flyer
thanks
12 years 8 months
ago
on
Crumb that taste like crumpet ?
Xeni
moist chewy crumb
12 years 8 months
ago
on
This weekend's baking: SFBI Miche...
caraway
I always check out your posts
12 years 8 months
ago
on
White Sourdough with Soaker
caraway
Beautiful bread!
12 years 8 months
ago
on
PID temperature controller, works!
Syd
Very interesting stuff gvz.
12 years 8 months
ago
on
LÜBECKER - LUEBECK RYE
hanseata
Light
12 years 8 months
ago
on
LÜBECKER - LUEBECK RYE
hanseata
Rye type
12 years 8 months
ago
on
Chocolate sourdough bread - happy...
ww
i remember someone on TFL
12 years 8 months
ago
on
LÜBECKER - LUEBECK RYE
hanseata
Flavor
12 years 8 months
ago
on
Crumb that taste like crumpet ?
Xeni
hydration
12 years 8 months
ago
on
50% rye experiment
Mini Oven
unfair treatment and comparison of rye!
12 years 8 months
ago
on
"Woodstock" Bread - Whole...
lumos
Could be this?
12 years 8 months
ago
on
"Woodstock" Bread - Whole...
ph_kosel
Problematic Pine Nuts?
12 years 8 months
ago
on
This weekend's baking: SFBI Miche...
ananda
Correct
12 years 8 months
ago
on
An Illustration of Shaping "Batard...
codruta
excelent illustation, Khalid!
12 years 8 months
ago
on
PID temperature controller, works!
gvz
Thanks Chuck
12 years 8 months
ago
on
An Illustration of Shaping "Batard...
breadsong
crystal clear illustration
12 years 8 months
ago
on
Question about Potato Flak Starter
jonesiegal
Feeding and Baking with a Potato Starter
12 years 8 months
ago
on
Ceramic Grill... Bread
Pain Partout
I am afraid it WILL be Ceramic Bread...
12 years 8 months
ago
on
What Becky and I baked this weekend
Elagins
I like mine straight up
12 years 8 months
ago
on
What Becky and I baked this weekend
Elagins
reason to cook/bake
12 years 8 months
ago
on
What five breads do you bake over and...
Janetcook
Great topic but so very hard
12 years 8 months
ago
on
PID temperature controller, works!
Chuck
up/down vs. on/off
12 years 8 months
ago
on
LÜBECKER - LUEBECK RYE
Janetcook
Karin, Thanks for another
12 years 8 months
ago
on
King Arthur Flour Prices
Postal Grunt
Speaking of Target
12 years 8 months
ago
on
LÜBECKER - LUEBECK RYE
hanseata
Brotgewürze
12 years 8 months
ago
on
PID temperature controller, works!
gvz
Hi Syd
12 years 8 months
ago
on
This weekend's baking: SFBI Miche...
dmsnyder
Thanks, Andy! (more questions)
12 years 8 months
ago
on
PID temperature controller, works!
Syd
Thats great! Now, how did the
12 years 8 months
ago
on
Help! Need a Recipe for Plain Scones
pjaj
Broken link
12 years 8 months
ago
on
Nothin’ to See Here—Just More Baguettes...
proth5
Ba-dum-pum
12 years 8 months
ago
on
Kitchen Sink Multigrain Miche, with...
louie brown
Sally, I've read your posts about
12 years 8 months
ago
on
Nothin’ to See Here—Just More Baguettes...
GSnyde
"Bagel Boards"
12 years 8 months
ago
on
LÜBECKER - LUEBECK RYE
ananda
Lovely looking loaf
12 years 8 months
ago
on
This weekend's baking: SFBI Miche...
ananda
A mere 8%!
12 years 8 months
ago
on
PID temperature controller, works!
gvz
Handy, but...
12 years 8 months
ago
on
PID temperature controller, works!
Nickisafoodie
another option
12 years 8 months
ago
on
What five breads do you bake over and...
plevee
Faves
12 years 8 months
ago
on
Question about how often I can bake...
clazar123
What recipe are you using to bake bread?
12 years 8 months
ago
on
What five breads do you bake over and...
rjerden
5 top breads
12 years 8 months
ago
on
Question about Potato Flak Starter
Doc.Dough
Interesting protocol
12 years 8 months
ago
on
An Illustration of Shaping "Batard...
Mebake
Thank you, Sylvia!
12 years 8 months
ago
on
Question about how often I can bake...
jonesiegal
Thanks
12 years 8 months
ago
on
Question about Potato Flak Starter
cranbo
Does the feeding
12 years 8 months
ago
on
Question about how often I can bake...
cranbo
If you're baking more than
12 years 8 months
ago
on
An Illustration of Shaping "Batard...
SylviaH
Nice work, Mebake!
12 years 8 months
ago
on
Nothin’ to See Here—Just More Baguettes...
proth5
"My teacher"
12 years 8 months
ago
on
What Becky and I baked this weekend
lumos
Another enticing post to draw
12 years 8 months
ago
on
Hello From Phoenix, AZ
breadbakin fool
Rado Oven
12 years 8 months
ago
on
Handling 80% rye dough
FoodFascist
Yes I've already learnt that
12 years 8 months
ago
on
What Becky and I baked this weekend
ehanner
Whitefish Salad
12 years 8 months
ago
on
Hello From Phoenix, AZ
breadbakin fool
Southwest Baking
12 years 8 months
ago
on
An Illustration of Shaping "Batard...
Mebake
Thanks, Marcus. I'am glad to
12 years 8 months
ago
on
An Illustration of Shaping "Batard...
lumos
Lovely illustration, Khalid!
12 years 8 months
ago
on
Citric Acid in Bread as a preservative
ananda
Gluten
12 years 8 months
ago
on
Help! Need a Recipe for Plain Scones
Ambimom
Classic Scones
12 years 8 months
ago
on
Handling 80% rye dough
plevee
Again, thank you
12 years 8 months
ago
on
Help! Need a Recipe for Plain Scones
lumos
As Andy said, it's very,
12 years 8 months
ago
on
An Illustration of Shaping "Batard...
wassisname
Great presentation,
12 years 8 months
ago
on
Chocolate sourdough bread - happy...
rossnroller
Add-ons
12 years 8 months
ago
on
Pain Au Levain W/ Wholewheat
wassisname
Thanks for the link, Khalid.
12 years 8 months
ago
on
Help! Need a Recipe for Plain Scones
ananda
Plain Scones. Weigh the
12 years 8 months
ago
on
An Illustration of Shaping "Batard...
Mebake
Thanks, Syd. It takes lots
12 years 8 months
ago
on
An Illustration of Shaping "Batard...
Syd
You illustrated that
12 years 8 months
ago
on
Handling 80% rye dough
SallyBR
You definitely have more
12 years 8 months
ago
on
Behind on my blogging
SallyBR
Can I beg you to hurry up
12 years 8 months
ago
on
Kitchen Sink Multigrain Miche, with...
SallyBR
Absolutely gorgeous! I am
12 years 8 months
ago
on
An Illustration of Shaping "Batard...
Mebake
Thanks , Syd. I learned this
12 years 8 months
ago
on
"Woodstock" Bread - Whole...
Syd
Jam packed with healthy
12 years 8 months
ago
on
"Bread Bible" White Mountain...
Syd
Congratulations on your
12 years 8 months
ago
on
Crumb that taste like crumpet ?
jcking
Hydration
12 years 8 months
ago
on
Publix French Hamburger Rolls
dolcebaker
publix rolls
12 years 8 months
ago
on
An Illustration of Shaping "Batard...
Syd
This looks like a good
12 years 8 months
ago
on
Citric Acid in Bread as a preservative
dolcebaker
citric acid vs ascorbic acid
12 years 8 months
ago
on
Crumb that taste like crumpet ?
clazar123
By "crumpet taste" do you mean moist and chewy or pasty flavor?
12 years 8 months
ago
on
Crumb that taste like crumpet ?
Xeni
70% hydration
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