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Recent Comments
12 years 3 months
ago
on
Laurel Kitchen's Oatmeal Bread
Janetcook
Hi Khalid, Yes, I did get the
12 years 3 months
ago
on
“Rauchmalz” from Germany and...
nicodvb
How sour?
12 years 3 months
ago
on
Family grown wheat under big skies
nicodvb
Nice bread
12 years 3 months
ago
on
Overproofed??
mwilson
It's purely my preference. I
12 years 3 months
ago
on
Bakery Photography
gmagmabaking2
Thank you
12 years 3 months
ago
on
Bakery Photography
Mini Oven
I see it!!!!
12 years 3 months
ago
on
Bakery Photography
gmagmabaking2
Testing 1-2-3
12 years 3 months
ago
on
Overproofed??
Matt Edy
just a couple of
12 years 3 months
ago
on
“Rauchmalz” from Germany and...
varda
Geez
12 years 3 months
ago
on
Family grown wheat under big skies
varda
Phil, I have
12 years 3 months
ago
on
First focaccia 2012
gerhard
It looks good! I think that
12 years 3 months
ago
on
Sourdough with mixed liquid starters...
varda
Thank you Khalid
12 years 3 months
ago
on
How to tell when final proof is done...
clazar123
Finger Poke test
12 years 3 months
ago
on
Bakery Photography
gmagmabaking2
HERE WE GO AGAIN.
12 years 3 months
ago
on
Looking for this recipe
AnnaInMD
David, are you using a scale to properly
12 years 3 months
ago
on
Sourdough Cocoa Panettone with Dark...
EvaB
100+ egg white translates to
12 years 3 months
ago
on
ITJB Week 7: Closed Pockets (1/14/12 -...
Nici
2nd time try
12 years 3 months
ago
on
KC Area TFL Meet Up
suzyr
KC Meetup
12 years 3 months
ago
on
Hello from Texas
gmagmabaking2
Thanks Eric
12 years 3 months
ago
on
Macarons Galore;
Mini Oven
You figured out my figurative speak :)
12 years 3 months
ago
on
Bakery Photography
gary.turner
It appears you are trying to
12 years 3 months
ago
on
Family grown wheat under big skies
PMcCool
Beautiful essay and photos, Phil
12 years 3 months
ago
on
KC Area TFL Meet Up
Postal Grunt
Crumb Shots
12 years 3 months
ago
on
New Member
PSBarnes
Thanks for your input!
12 years 3 months
ago
on
KC Area TFL Meet Up
Postal Grunt
RE: KC TFL Meet up
12 years 3 months
ago
on
Hello from Texas
ehanner
Posting Photos
12 years 3 months
ago
on
Hello from Texas
gmagmabaking2
HELP, HELP, PLEASE, PLEASE
12 years 3 months
ago
on
First focaccia 2012
Norman
Thank you!
12 years 3 months
ago
on
Bakery Photography
gmagmabaking2
Trying to post VISIBLE photos
12 years 3 months
ago
on
Cinnamon Swirl
Janetcook
Glad to have been able to
12 years 3 months
ago
on
Family grown wheat under big skies
Mebake
I like how you enjoy things
12 years 3 months
ago
on
Looking for this recipe
david1949
Thank,s for your help i
12 years 3 months
ago
on
Flour affecting taste?
Yerffej
Some flours are better than
12 years 3 months
ago
on
Fair Baking - My Equal Opportunity...
Mebake
That is why I alternately
12 years 3 months
ago
on
Sourdough with mixed liquid starters...
Mebake
Beautiful loaves, varda!
12 years 3 months
ago
on
KC Area TFL Meet Up
theuneditedfoodie
Jim, Thanks for organizing
12 years 3 months
ago
on
KC Area TFL Meet Up
AW
Chicago Area
12 years 3 months
ago
on
Cinnamon Swirl
alldogz
Thanks...that should be
12 years 3 months
ago
on
Macarons Galore;
lumos
Yeah, Yujacha is really good
12 years 3 months
ago
on
ITJB Week 6: Polish Potato Bread (1/7/...
bonnibakes
Thank you Mini, Polish Potato Bread redemption
12 years 3 months
ago
on
That crescent moon slash
louie brown
Thanks, Isobel, but
12 years 3 months
ago
on
Millers Levain
ananda
PM
12 years 3 months
ago
on
Flour affecting taste?
HeidiH
It seems some of us are more sensitive to this than others
12 years 3 months
ago
on
long stored starter in fridge?
G-man
Pretty much
12 years 3 months
ago
on
Millers Levain
namadeus
Ruralidle
12 years 3 months
ago
on
Starter won't rise
Yerffej
There has been much negative
12 years 3 months
ago
on
Family grown wheat under big skies
ananda
High summer
12 years 3 months
ago
on
How many stretch and folds are enough?
HeidiH
Very timely discussion
12 years 3 months
ago
on
ITJB Week 7: Closed Pockets (1/14/12 -...
bonnibakes
Third time is the charm...almost
12 years 3 months
ago
on
long stored starter in fridge?
loribe
Not sure if I should ask here
12 years 3 months
ago
on
First focaccia 2012
FlourChild
Nice crumb!
12 years 3 months
ago
on
Macarons Galore;
freerk
sounds a lot less messy than sugar syrup!
12 years 3 months
ago
on
Macarons Galore;
freerk
Oh my goodness, I just
12 years 3 months
ago
on
That crescent moon slash
isobel gildon
Any chance of getting the
12 years 3 months
ago
on
Looking for this recipe
AnnaInMD
David, on doing a google there are several
12 years 3 months
ago
on
Light-hearted breadmaking!
jennyloh
Japanese Manga
12 years 3 months
ago
on
Necessary Insurance for Home Based...
idiotbaker
I got great rates for my
12 years 3 months
ago
on
Macarons Galore;
Mini Oven
Squeeze the flowers
12 years 3 months
ago
on
How many stretch and folds are enough?
Mini Oven
If you find the dough tearing as you stretch & fold
12 years 3 months
ago
on
Starter won't rise
Mini Oven
If you cannot find a warm spot
12 years 3 months
ago
on
Hello, and seeking help with one-armed...
Mini Oven
share in being helpful
12 years 3 months
ago
on
Starter won't rise
skt
Thanks, Jeff. If you're
12 years 3 months
ago
on
Starter won't rise
skt
This is great -- I will do this!
12 years 3 months
ago
on
How to tell when final proof is done...
K.C.
A good test for the final
12 years 3 months
ago
on
Starter won't rise
skt
Thanks
12 years 3 months
ago
on
Laurel Kitchen's Oatmeal Bread
Mebake
Hi, Tikidoc I'am intested
12 years 3 months
ago
on
Laurel Kitchen's Oatmeal Bread
Mebake
Looks pretty good to me,
12 years 3 months
ago
on
Hello, and seeking help with one-armed...
PaddyL
When I broke my shoulder....
12 years 3 months
ago
on
KC Area TFL Meet Up
ehanner
Let's see the crumb shot!
12 years 3 months
ago
on
Why proof in couche/basket?
badmajon
Thank you all for the helpful
12 years 3 months
ago
on
Why proof in couche/basket?
GermanFoodie
You can
12 years 3 months
ago
on
Rye to wheat starter suddenly inactive
Yerffej
Yes, switch back to rye and
12 years 3 months
ago
on
ITJB Week 7: Closed Pockets (1/14/12 -...
GermanFoodie
50/50
12 years 3 months
ago
on
ITJB Week 7: Closed Pockets (1/14/12 -...
GermanFoodie
Another errata
12 years 3 months
ago
on
Cast Iron vs. Baking Stone?
Kav Daven
Ok, after much research and
12 years 3 months
ago
on
Hello from Northern Cal......
Pigzzilla
Thanks to all for the warm
12 years 3 months
ago
on
Why proof in couche/basket?
hutchndi
And they breathe
12 years 3 months
ago
on
Rye to wheat starter suddenly inactive
lynnmichael
New mix
12 years 3 months
ago
on
Rye to wheat starter suddenly inactive
lynnmichael
Interesting...
12 years 3 months
ago
on
That crescent moon slash
hutchndi
I like Louie's example
12 years 3 months
ago
on
How many stretch and folds are enough?
SylviaH
I look for
12 years 3 months
ago
on
Looking for this recipe
david1949
Thank,s for the recipe i had
12 years 3 months
ago
on
One of my first attempts at french loaf.
donna7
I would like a little bit
12 years 3 months
ago
on
Why proof in couche/basket?
hanseata
Spreading
12 years 3 months
ago
on
WW Laminated Sandwich Loaves with...
isand66
Amazing
12 years 3 months
ago
on
Looking for this recipe
gmagmabaking2
Link to recipe
12 years 3 months
ago
on
San Francisco Country Sourdough
gmagmabaking2
Okay!
12 years 3 months
ago
on
Hello, and seeking help with one-armed...
clazar123
Stretch and fold
12 years 3 months
ago
on
Laurel Kitchen's Oatmeal Bread
tikidoc
I've got some of this dough
12 years 3 months
ago
on
Hello, and seeking help with one-armed...
rolls
how about no knead or almost
12 years 3 months
ago
on
One of my first attempts at french loaf.
cranbo
Nice job! were you happy with
12 years 3 months
ago
on
Flour affecting taste?
jcking
Combine
12 years 3 months
ago
on
Flour affecting taste?
msbreadbaker
Flour affecting taste of bread
12 years 3 months
ago
on
Millers Levain
ananda
Welcome
12 years 3 months
ago
on
Why proof in couche/basket?
proth5
When baking
12 years 3 months
ago
on
Millers Levain
clazar123
There is a whole forum here for sourdough/levain
12 years 3 months
ago
on
Why proof in couche/basket?
jcking
You can
12 years 3 months
ago
on
Flour affecting taste?
jcking
Yes
12 years 3 months
ago
on
Laurel Kitchen's Oatmeal Bread
Janetcook
Khalid, Didn't do this
12 years 3 months
ago
on
Don't knead your dough too much...
Candango
Ms. Hart's Meat Pie
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