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Recent Comments
12 years 2 months
ago
on
High Hydration and Poor Oven Spring
walker8476
The Recipe and Process
12 years 2 months
ago
on
Making Bread in a Bosch Machine
Russ
Not much response...
12 years 2 months
ago
on
High Hydration and Poor Oven Spring
BakerBen
Post your formula
12 years 2 months
ago
on
Pictures of red wheat berries
PiPs
Beautiful, Looking forward to
12 years 2 months
ago
on
Chad Robertson "Tartine Bread...
PiPs
Think this is it
12 years 2 months
ago
on
Chad Robertson "Tartine Bread...
Mini Oven
I caught the green symbol on the flour bag
12 years 2 months
ago
on
Starter won't rise
Mini Oven
sounds good on all points
12 years 2 months
ago
on
White Rice Flour
Mini Oven
also under
12 years 2 months
ago
on
White Rice Flour
Janetcook
I only use rice flour to dust
12 years 2 months
ago
on
High Hydration and Poor Oven Spring
Mini Oven
wow, at 40% hydration
12 years 2 months
ago
on
High Hydration and Poor Oven Spring
cranbo
I agree with Mini, something
12 years 2 months
ago
on
ITJB Week 9: Mandelbroyt (p. 241) -- 1/...
carlene
Mandelbroyt
12 years 2 months
ago
on
Weight conversion for alternative flours
Russ
Thanks
12 years 2 months
ago
on
White Rice Flour
dabrownman
Corn Meal
12 years 2 months
ago
on
Open Crumb, an update
dabrownman
Photographed
12 years 2 months
ago
on
Sourdough waffles or pancakes, or what...
dabrownman
Raspberry SD pancakes anyone?
12 years 2 months
ago
on
Chad Robertson "Tartine Bread...
suzyr
Thank you for posting video
12 years 2 months
ago
on
How I make and maintain raisin yeast...
dabrownman
Arigato for your buthday greetings.
12 years 2 months
ago
on
Looking for a bread baker for our bakery
caryclif
Oops
12 years 2 months
ago
on
Mark Sinclair's Portuguese Sweet...
taurus430
Recipe Request
12 years 2 months
ago
on
Open Crumb, an update
longhorn
Very Nice!
12 years 2 months
ago
on
My San Francisco Sourdough Quest
dmsnyder
Looks great, BurntMyFingers!
12 years 2 months
ago
on
Now I'm A Believer - (Un)Glazed...
FlourChild
Lovely!
12 years 2 months
ago
on
Sourdough waffles or pancakes, or what...
OldWoodenSpoon
I do the same thing, but I
12 years 2 months
ago
on
Using SAF Gold for Regular Breads
FlourChild
A related question-
12 years 2 months
ago
on
Flour affecting taste?
jaywillie
Salt?
12 years 2 months
ago
on
mixer
Costas
thank you guys for your
12 years 2 months
ago
on
Flour's Protein Content, Yeast +...
jaywillie
Cornstarch
12 years 2 months
ago
on
Using SAF Gold for Regular Breads
jaywillie
SAF gold vs regular
12 years 2 months
ago
on
How I make and maintain raisin yeast...
teketeke
Hi Dabrownman, Wow, That
12 years 2 months
ago
on
Hobart c100 Owners Question
ken mitchell
HOBART c100
12 years 2 months
ago
on
Chad Robertson "Tartine Bread...
RobynNZ
+1 Great Chad Robertson video
12 years 2 months
ago
on
Hobart c100 Owners Question
tjated
I did email the people
12 years 2 months
ago
on
Dropping in from NorCal
rgreenberg2000
Nope, Bay Area "Peninsula"
12 years 2 months
ago
on
Experiencing a Plateau...
tfranko29
scale
12 years 2 months
ago
on
Dropping in from NorCal
AnnaInMD
Monterey Peninsula ? Welcome !
12 years 2 months
ago
on
My San Francisco Sourdough Quest
BurntMyFingers
Thank you Robyn...
12 years 2 months
ago
on
Now I'm A Believer - (Un)Glazed...
varda
Those look so good
12 years 2 months
ago
on
Now I'm A Believer - (Un)Glazed...
wally
Lovely looking!
12 years 2 months
ago
on
Bosch Universal Mixer Whipping Cream...
MNBäcker
Thanks
12 years 2 months
ago
on
croissant journey
shelstaj
thanks all for the kind
12 years 2 months
ago
on
Experiencing a Plateau...
placebo
Density
12 years 2 months
ago
on
Borodinsky using the Auerman Process
ananda
Baking style
12 years 2 months
ago
on
Andy's Whole Meal Pain Au Levain
varda
Yes, it's a process
12 years 2 months
ago
on
Experiencing a Plateau...
Mini Oven
Acetone smell is not first sign from a starving starter
12 years 2 months
ago
on
Experiencing a Plateau...
R.Acosta
okedoke! I imagine my main
12 years 2 months
ago
on
Experiencing a Plateau...
R.Acosta
I am working on getting a
12 years 2 months
ago
on
trubleshooting my first breads, can you...
Mini Oven
Oops, I now realize that. sorry.
12 years 2 months
ago
on
ITJB Week 9: Mandelbroyt (p. 241) -- 1/...
Nici
So more-ish
12 years 2 months
ago
on
Bosch Universal Mixer Whipping Cream...
dwcoleman
L'equip makes a scraper now
12 years 2 months
ago
on
Experiencing a Plateau...
placebo
Your ingredient amounts don't
12 years 2 months
ago
on
Andy's Whole Meal Pain Au Levain
SylviaH
he agreed
12 years 2 months
ago
on
Now I'm A Believer - (Un)Glazed...
AnnieT
The Weekend Baker
12 years 2 months
ago
on
Andy's Whole Meal Pain Au Levain
varda
May get it at some point
12 years 2 months
ago
on
Now I'm A Believer - (Un)Glazed...
SylviaH
Slicing
12 years 2 months
ago
on
Using SAF Gold for Regular Breads
noonesperfect
yes it does
12 years 2 months
ago
on
How I make and maintain raisin yeast...
dabrownman
Semolina Bread is done
12 years 2 months
ago
on
Now I'm A Believer - (Un)Glazed...
Janetcook
Karin, These look yummy....my
12 years 2 months
ago
on
Andy's Whole Meal Pain Au Levain
Janetcook
Varda, My daughter likes the
12 years 2 months
ago
on
Borodinsky using the Auerman Process
Janetcook
Andy, Thanks for
12 years 2 months
ago
on
Flour's Protein Content, Yeast +...
Crider
Try getting cake flour from a local baker
12 years 2 months
ago
on
Flour's Protein Content, Yeast +...
G-man
Before changing the recipe
12 years 2 months
ago
on
Hobart c100 Owners Question
phxdog
Slapping in 2nd gear
12 years 2 months
ago
on
trubleshooting my first breads, can you...
wayne on FLUKE
weight vs volume
12 years 2 months
ago
on
Making Bialys, first attempt.
taurus430
Recipe????
12 years 2 months
ago
on
Flour's Protein Content, Yeast +...
dwcoleman
This website has some good
12 years 2 months
ago
on
Experiencing a Plateau...
R.Acosta
It's a 100% hydration
12 years 2 months
ago
on
Alton Brown's Cinnamon Rolls Too...
BakerNewbie
Any suggestions on what I can
12 years 2 months
ago
on
Starter won't rise
skt
Thursday morning
12 years 2 months
ago
on
trubleshooting my first breads, can you...
Simisu
thanks for the pitta recipe,
12 years 2 months
ago
on
trubleshooting my first breads, can you...
Simisu
hummm.... interesting! i
12 years 2 months
ago
on
trubleshooting my first breads, can you...
Mini Oven
Start with a recipe, a simple one and go from there...
12 years 2 months
ago
on
Making Bialys, first attempt.
hlieboff59
Here is the website
12 years 2 months
ago
on
Experiencing a Plateau...
Mini Oven
Reduce the amount of starter that you are saving
12 years 2 months
ago
on
Shalom from Barcelona ;o)
Simisu
haha thanks Verda, i already
12 years 2 months
ago
on
Fair Baking - My Equal Opportunity...
hanseata
Oh, Pam,
12 years 2 months
ago
on
Alton Brown's Cinnamon Rolls Too...
FlourChild
Sounds like overbaking
12 years 2 months
ago
on
croissant journey
tabasco
osmotolerant yeast?
12 years 2 months
ago
on
Shalom from Barcelona ;o)
varda
Welcome to TFL
12 years 2 months
ago
on
Andy's Whole Meal Pain Au Levain
varda
Ah Nico
12 years 2 months
ago
on
Andy's Whole Meal Pain Au Levain
varda
Thanks Andy
12 years 2 months
ago
on
Andy's Whole Meal Pain Au Levain
varda
Gummy
12 years 2 months
ago
on
Alton Brown's Cinnamon Rolls Too...
Mini Oven
I have to agree with too hot an oven temperature
12 years 2 months
ago
on
trubleshooting my first breads, can you...
tomac
In regards to your efforts.
12 years 2 months
ago
on
Weight conversion for alternative flours
RodInBangkok
Suggest you use the SR24
12 years 2 months
ago
on
Shalom from Barcelona ;o)
Simisu
i thought i might also
12 years 2 months
ago
on
Starter won't rise
Mini Oven
and you are keeping the starter warm?
12 years 2 months
ago
on
Andy's Whole Meal Pain Au Levain
nicodvb
well done, Varda
12 years 2 months
ago
on
Borodinsky using the Auerman Process
ananda
Checks
12 years 2 months
ago
on
Andy's Whole Meal Pain Au Levain
ananda
Beautiful Bread
12 years 2 months
ago
on
Starter won't rise
skt
Wenesday night
12 years 2 months
ago
on
Alton Brown's Cinnamon Rolls Too...
BakerNewbie
I'll try adjusting my oven's
12 years 2 months
ago
on
Simple baking after a week of rain ...
yozzause
Hi Phil DITTO with most of
12 years 2 months
ago
on
Alton Brown's Cinnamon Rolls Too...
SylviaH
convection
12 years 2 months
ago
on
How I make and maintain raisin yeast...
teketeke
How to maintain apple yeast water.
12 years 2 months
ago
on
Alton Brown's Cinnamon Rolls Too...
BakerNewbie
Also, what is the protein
12 years 2 months
ago
on
How I make and maintain raisin yeast...
teketeke
どういたしまして dabrownman, Happy
12 years 2 months
ago
on
Alton Brown's Cinnamon Rolls Too...
BakerNewbie
I'm reluctant to fiddle with
12 years 2 months
ago
on
All purpose to whole wheat hydration...
Janetcook
My conversion method is 1-2
12 years 2 months
ago
on
Andy's Whole Meal Pain Au Levain
SylviaH
Beautiful bake, Varda!
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