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12 years 2 months
ago
on
Eureka...I struck the mother load...
hlieboff59
this morning, I went back to
12 years 2 months
ago
on
Antarctic Trip Report - amazing, even...
Syd
Welcome back txsfarmer.
12 years 2 months
ago
on
Who is baking for the ITJB Challenges?
gmagmabaking2
Week 13?
12 years 2 months
ago
on
Who is baking for the ITJB Challenges?
gmagmabaking2
Week 13?
12 years 2 months
ago
on
Antarctic Trip Report - amazing, even...
isand66
You must be having the time of your life!
12 years 2 months
ago
on
John C. Campbell Folk School
calliekoch
JCC
12 years 2 months
ago
on
Baking 13th to 20th February 2012
varda
Andy, I feel
12 years 2 months
ago
on
Who is baking for the ITJB Challenges?
loydb
partially in
12 years 2 months
ago
on
Salt
Breadandwine
Salt in bread - it's not necessary
12 years 2 months
ago
on
In-container folding (a la Tartine) to...
simon3030
in bowl s & f
12 years 2 months
ago
on
Tamari-Roasted Mixed Seed Wholemeal...
ananda
Beautiful
12 years 2 months
ago
on
The First UK & Beyond TFLers Get-...
lumos
I'll ask Syd if he can share
12 years 2 months
ago
on
best ever sourdough loaf
simon3030
crumb shot..
12 years 2 months
ago
on
Gluten Free Black Forest Gateau
Yerffej
From the looks of that
12 years 2 months
ago
on
The First UK & Beyond TFLers Get-...
Ruralidle
Weekend bake
12 years 2 months
ago
on
100% rye bread using Tartine method
Juergen Krauss
Lizards
12 years 2 months
ago
on
The First UK & Beyond TFLers Get-...
bluesaturn
Is there any chance the
12 years 2 months
ago
on
Who is baking for the ITJB Challenges?
gmagmabaking2
I agree
12 years 2 months
ago
on
In-container folding (a la Tartine) to...
longhorn
Tried both...
12 years 2 months
ago
on
The First UK & Beyond TFLers Get-...
lumos
I will try to bake you one
12 years 2 months
ago
on
Proofing Box
Mebake
!!! what do you do for a
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
longhorn
Great job, Phil!
12 years 2 months
ago
on
The First UK & Beyond TFLers Get-...
Ruralidle
Pumpernickel
12 years 2 months
ago
on
Baking 13th to 20th February 2012
mwilson
Outstanding work. Very
12 years 2 months
ago
on
Baking 13th to 20th February 2012
ananda
Good Choice
12 years 2 months
ago
on
The First UK & Beyond TFLers Get-...
lumos
Just munching the last piece
12 years 2 months
ago
on
The First UK & Beyond TFLers Get-...
ananda
Hollow Legs
12 years 2 months
ago
on
The First UK & Beyond TFLers Get-...
Ruralidle
Breakfast?
12 years 2 months
ago
on
Antarctic Trip Report - amazing, even...
Mebake
I was beginning to wonder why
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
PiPs
Hi breadsong, Thanks for your
12 years 2 months
ago
on
The First UK & Beyond TFLers Get-...
lumos
Gaaaaahhhh, those are the
12 years 2 months
ago
on
Bread I should buy in Austria
Nici
thank you
12 years 2 months
ago
on
Who is baking for the ITJB Challenges?
Nici
ITJB
12 years 2 months
ago
on
The First UK & Beyond TFLers Get-...
vincenttalleu
EHEHEH, your breads keep
12 years 2 months
ago
on
My San Francisco Sourdough Quest, Take 3
candis
Better for me to wait for the summer
12 years 2 months
ago
on
Proofing Box
Janetcook
David, Your box is the one
12 years 2 months
ago
on
The First UK & Beyond TFLers Get-...
lumos
Look above, everyone!
12 years 2 months
ago
on
Hamelman's 5 Grain sourdough Bread
Mebake
Thanks for the advice, Andy!
12 years 2 months
ago
on
Hamelman's 5 Grain sourdough Bread
Mebake
Thanks, Brad. Yes, do try it
12 years 2 months
ago
on
Hamelman's 5 Grain sourdough Bread
Mebake
Thanks, Varda! Yes, the
12 years 2 months
ago
on
Hamelman's 5 Grain sourdough Bread
Mebake
Thank you, Louie. The bread
12 years 2 months
ago
on
Hamelman's 5 Grain sourdough Bread
Mebake
Thanks, Occa 12 hours bulk,
12 years 2 months
ago
on
Antarctic Trip Report - amazing, even...
Janetcook
txfarmer,
12 years 2 months
ago
on
Celebrity Sighting: Stan Ginsburg At...
joyfulbaker
"Celebrity sighting" in Novato
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
breadsong
wonderful!
12 years 2 months
ago
on
San Francisco-style Sourdough Bread two...
sonia101
They look stunning, gosh I
12 years 2 months
ago
on
Proofing Box
davidg618
Well done!
12 years 2 months
ago
on
San Francisco-style Sourdough Bread two...
breadsong
superb scoring
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
PiPs
Thank you Franko ... that
12 years 2 months
ago
on
Proofing Box
Janetcook
Nate, Thanks for your kind
12 years 2 months
ago
on
Hamelman's 5 Grain sourdough Bread
Mebake
Thank you, David! I will bake
12 years 2 months
ago
on
Japanese white sandwich loaf with...
teketeke
Vollkronbrot and the white
12 years 2 months
ago
on
Proofing Box
Nate Delage
Looks great!
12 years 2 months
ago
on
Panzanella - a great way to use...
rossnroller
Looks good, breadsong.
12 years 2 months
ago
on
Tamari-Roasted Mixed Seed Wholemeal...
breadsong
well, doesn't that sound lovely
12 years 2 months
ago
on
Panzanella - a great way to use...
breadsong
not so much :^)
12 years 2 months
ago
on
Japanese white sandwich loaf with...
dabrownman
Well I'm a day late
12 years 2 months
ago
on
Baking 13th to 20th February 2012
PiPs
Ok ... wow ... !! I had to
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
Franko
purpose
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
dabrownman
Thanks for the cautions and tips.
12 years 2 months
ago
on
Panzanella - a great way to use...
rossnroller
Thanks, Ruralidle!
12 years 2 months
ago
on
bread slicer recommendation
Norman
I used
12 years 2 months
ago
on
Country Bread - Jazzed Up With Chia...
hanseata
Containers
12 years 2 months
ago
on
It's all about the proofer
Franko
no going back
12 years 2 months
ago
on
It's all about the proofer
PastryPaul
Thinking of getting one
12 years 2 months
ago
on
How long 2nd rise on a 69 degree...
hanseata
Temperature and Explosion
12 years 2 months
ago
on
SFBI Artisan I, Day 4
ml
SFBI hotels
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
PiPs
Good luck dabrownman, Watch
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
PiPs
Ha Ha, I guess, I would feel
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
ananda
Yes
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
dabrownman
OK Phil -
12 years 2 months
ago
on
Celebrity Sighting: Stan Ginsburg At...
hanseata
Must have been interesting
12 years 2 months
ago
on
SFBI Artisan I, Day 4
dmsnyder
Many choices
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
PiPs
Thanks Andy, I am happy to be
12 years 2 months
ago
on
It's all about the proofer
LindyD
Love mine
12 years 2 months
ago
on
Semolina & Durum Flour
varda
Hi
12 years 2 months
ago
on
Semolina & Durum Flour
Maeve
I use it in my pizza dough
12 years 2 months
ago
on
Jason's Quick Coccodrillo Ciabatta...
HeidiH
First time ciabatta made great sandwiches!
12 years 2 months
ago
on
The First UK & Beyond TFLers Get-...
vincenttalleu
Good time
12 years 2 months
ago
on
The First UK & Beyond TFLers Get-...
lumos
Thank you!
12 years 2 months
ago
on
How long 2nd rise on a 69 degree...
LindyD
Here's original Lahey recipe
12 years 2 months
ago
on
SFBI Artisan I, Day 4
longhorn
Congratulations!
12 years 2 months
ago
on
San Francisco-style Sourdough Bread two...
ananda
Nice
12 years 2 months
ago
on
Bread I should buy in Austria
kozulich
Generally speaking for the
12 years 2 months
ago
on
Country Bread - Jazzed Up With Chia...
highmtnpam
Karin
12 years 2 months
ago
on
Rye and Rye (Borodinsky and Tzitzel)
ananda
long, not narrow
12 years 2 months
ago
on
Hamelman's 5 Grain sourdough Bread
ananda
Yeast
12 years 2 months
ago
on
Bread I should buy in Austria
ananda
Enjoy
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
ananda
Baker
12 years 2 months
ago
on
How long 2nd rise on a 69 degree...
Bread Head
Hi Karin, Thanks for your
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
PiPs
Thanks Varda, When I started
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
PiPs
Thank you Paul, It's a
12 years 2 months
ago
on
San Francisco-style Sourdough Bread two...
GSnyde
Real Purdy!
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
PiPs
No problems, The oven is a
12 years 2 months
ago
on
How long 2nd rise on a 69 degree...
hanseata
I agree
12 years 2 months
ago
on
100% rye bread using Tartine method
Mini Oven
your bricks look pretty good!
12 years 2 months
ago
on
Semolina & Durum Flour
dabrownman
There are lots
12 years 2 months
ago
on
Vollkornbrot + a batch of Country...
Janetcook
Phil, Thanks for the milling
12 years 2 months
ago
on
SFBI Artisan I, Day 4
dabrownman
Talk about
12 years 2 months
ago
on
what breads convinced you to return to...
hanseata
Pane Siciliano
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