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Recent Comments
12 years 2 days
ago
on
a few rye bread questions
Yerffej
Hi Zdenka, Yes I keep it
12 years 2 days
ago
on
Bagel Class
gmagmabaking2
Wonderful!
12 years 2 days
ago
on
Hand kneading and bread making problems...
cherryadia
Oooh I really want to be a baker! Plz make me one!
12 years 2 days
ago
on
Granville Island Beer Bread
dstroy
Hey this looks great! And an
12 years 2 days
ago
on
Newbie Question.. Help!
heidiwilliams
The finished product
12 years 2 days
ago
on
Hand kneading and bread making problems...
cherryadia
Thank you and I will dump the silly recipe :D
12 years 2 days
ago
on
Bagel Class
varda
Strangely, yes
12 years 2 days
ago
on
Substituting sourcream with something...
cherryadia
Ah, the joy of baking site... Why didn't I think of that before?
12 years 2 days
ago
on
Bagel Class
varda
It was a lot of fun
12 years 2 days
ago
on
Substituting sourcream with something...
cherryadia
Fascinating! Must try!
12 years 2 days
ago
on
Substituting sourcream with something...
cherryadia
Wonderful idea!!
12 years 2 days
ago
on
Substituting sourcream with something...
cherryadia
I shall try! Thank you :)
12 years 2 days
ago
on
Bagel Class
varda
Pat, The hardest part
12 years 2 days
ago
on
Substituting sourcream with something...
cherryadia
I DO OWN DAN'S SHORT & SWEET!
12 years 2 days
ago
on
Bagel Class
varda
Janet, Usually I'm just hanging on
12 years 2 days
ago
on
Bagel Class
Floydm
Great looking results, Varda.
12 years 2 days
ago
on
Búza kalász.
Olof
:-)
12 years 2 days
ago
on
Bagel Class
Faith in Virginia
That must be fun!
12 years 2 days
ago
on
Bagel Class
proth5
Originally
12 years 2 days
ago
on
What would you do for a sheeter?
Faith in Virginia
bobdrob
12 years 2 days
ago
on
Pan de Cristal/Pa de Vidre/Glass Bread
clazar123
Didn't work-not surprised
12 years 2 days
ago
on
Bagel Class
Janetcook
Hi Varda,
12 years 2 days
ago
on
The myth of eight hour sleep and why...
Stuart Borken
sleep pattern, sex?
12 years 2 days
ago
on
What would you do for a sheeter?
bobdrob
projected actual cost?
12 years 2 days
ago
on
Quattro pagnotte nel forno di un amico
Bertel
Complimenti.
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
Toad.de.b
Exactly...
12 years 2 days
ago
on
Substituting sourcream with something...
PastryPaul
So you would think but, alas, no
12 years 2 days
ago
on
My San Francisco Sourdough Quest, Take...
dmsnyder
Proofing times @ Ross
12 years 2 days
ago
on
KA's Baking Sheet newsletter...
thomaschacon (not verified)
OK.
12 years 2 days
ago
on
Cuban Bread Cold or preheated oven?
dwcoleman
I bake it in a preheated
12 years 2 days
ago
on
KA's Baking Sheet newsletter...
jaywillie
Just to be clear
12 years 2 days
ago
on
Substituting sourcream with something...
mrfrost
Yogurt and
12 years 2 days
ago
on
20120313 Farewell. Deluxe...
teketeke
Hi Yippee,Ohhhh.. I couldn't
12 years 2 days
ago
on
Substituting sourcream with something...
PastryPaul
Ditto here
12 years 2 days
ago
on
What I baked on today!
SylviaH
Thank you, breadsong!
12 years 2 days
ago
on
Sourdough Italian Bread and Sandwich...
M2
half the starter and it still worked?
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
thomaschacon (not verified)
Resist!
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
breadforfun
no
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
thomaschacon (not verified)
You can't just do that with the Paint Bucket? (Yellow highlight)
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
breadforfun
it's a bit complicated
12 years 2 days
ago
on
Substituting sourcream with something...
thomaschacon (not verified)
We buy Dan's Books, Mr. Whitehouse (Or at least we did).
12 years 2 days
ago
on
Pan de Cristal/Pa de Vidre/Glass Bread
clazar123
First comments on this bread
12 years 2 days
ago
on
Brown rice flour...?
subfuscpersona
@Doc.Dough - respectfully DISAGREE with some of your points
12 years 2 days
ago
on
KA's Baking Sheet newsletter...
jaywillie
Just call King Arthur
12 years 2 days
ago
on
Substituting sourcream with something...
Floydm
Quoting the publisher's email in full
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
thomaschacon (not verified)
I had to tell it to stop too.
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
Toad.de.b
Like you but not like you
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
thomaschacon (not verified)
I don't know why they don't publish an .xls
12 years 2 days
ago
on
20120313 Farewell. Deluxe...
thomaschacon (not verified)
Would you like some rye bread with your seeds?
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
thomaschacon (not verified)
Thanks, Brad.
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
thomaschacon (not verified)
Very true.
12 years 2 days
ago
on
Bannetons
Grenage
Thanks for the link, I shall
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
thomaschacon (not verified)
.
12 years 2 days
ago
on
Substituting sourcream with something...
thomaschacon (not verified)
That makes sense.
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
proth5
No
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
proth5
Once you
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
thomaschacon (not verified)
Thanks to you, Pat.
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
Toad.de.b
Thanks for posting the .xls!
12 years 2 days
ago
on
Substituting sourcream with something...
G-man
Just a guess
12 years 2 days
ago
on
BBGA Format: Fonts, Typefaces &...
proth5
Qvelling
12 years 2 days
ago
on
Substituting sourcream with something...
thomaschacon (not verified)
Why'd the publisher ask for removal?
12 years 2 days
ago
on
Fermenting Vegetables
ehanner
Thanks Rhonda
12 years 2 days
ago
on
What would you do for a sheeter?
dabrownman
Since when
12 years 2 days
ago
on
Bannetons
MNBäcker
Lucky Clover
12 years 2 days
ago
on
Substituting sourcream with something...
PastryPaul
According to joyof
12 years 2 days
ago
on
a few rye bread questions
kolobezka
Covered?
12 years 2 days
ago
on
Pita Bread
hlieboff59
I make this recipe for pita's
12 years 2 days
ago
on
Hand kneading and bread making problems...
PeterS
We'll make a baker out of you yet!
12 years 2 days
ago
on
Substituting sourcream with something...
Mini Oven
yoghurt and butter to get 20% + butterfat
12 years 2 days
ago
on
Bannetons
Grenage
Good tip, thank you for
12 years 2 days
ago
on
Fermenting Vegetables
flourgirl51
whey
12 years 2 days
ago
on
The myth of eight hour sleep and why...
FoodFascist
yes I read that article too.
12 years 2 days
ago
on
The myth of eight hour sleep and why...
FoodFascist
BTW my husband can't do split
12 years 2 days
ago
on
Sardinian bread-making video
Yerffej
I did see that. If we had
12 years 2 days
ago
on
What would you do for a sheeter?
Yerffej
Calling me nuts is actually a
12 years 2 days
ago
on
Hand kneading and bread making problems...
lazybaker
Rising temperature too high
12 years 2 days
ago
on
What would you do for a sheeter?
varda
What nuts means in this context
12 years 2 days
ago
on
Bannetons
Olof
Homemade "bannetons"
12 years 2 days
ago
on
KA's Baking Sheet newsletter...
Mebake
Thanks for the news,
12 years 2 days
ago
on
Substituting sourcream with something...
FoodFascist
Yes, yoghurt is a good idea.
12 years 2 days
ago
on
I need commiseration.
Mini Oven
Be sure you wrote down what you did
12 years 2 days
ago
on
My first sourdough bread
Yuki-Johan
it sure is...
12 years 2 days
ago
on
Substituting sourcream with something...
Mini Oven
If you can get cream cheese
12 years 2 days
ago
on
KA's Baking Sheet newsletter...
KMIAA
Baking Sheet
12 years 2 days
ago
on
Hand kneading and bread making problems...
cherryadia
I use the three spoons flour too! :D
12 years 2 days
ago
on
20120313 Farewell. Deluxe...
Mini Oven
Beautiful!
12 years 3 days
ago
on
Hand kneading and bread making problems...
Mini Oven
Don't panic, it's looking like a different standard
12 years 3 days
ago
on
a few rye bread questions
Juergen Krauss
Nice crumb
12 years 3 days
ago
on
a few rye bread questions
Mini Oven
Thanks for gathering all that info on your gas oven
12 years 3 days
ago
on
Hand kneading and bread making problems...
azmar
I'm so glad my reply helped.
12 years 3 days
ago
on
Hand kneading and bread making problems...
cherryadia
Thank you for your tips! Will try 190C next time!
12 years 3 days
ago
on
20120313 Farewell. Deluxe...
Mebake
Excellent looking Rye,
12 years 3 days
ago
on
Hand kneading and bread making problems...
cherryadia
Help! It's not a typo and that seems to be "normal" here!
12 years 3 days
ago
on
a few rye bread questions
codruta
Mini, thats a lot to think
12 years 3 days
ago
on
Hand kneading and bread making problems...
Mini Oven
Holy cow 20% protein flour!!!
12 years 3 days
ago
on
Sardinian bread-making video
JeremyCherfas
Agreed
12 years 3 days
ago
on
Sardinian bread-making video
JeremyCherfas
I don't need to ...
12 years 3 days
ago
on
Hand kneading and bread making problems...
Mini Oven
oven temperature and some other tips
12 years 3 days
ago
on
Substituting honey with molasses or...
cherryadia
Was baking at 200C (392F)
12 years 3 days
ago
on
Hand kneading and bread making problems...
cherryadia
Thank you so much!
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