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Recent Comments
6 years 7 months
ago
on
Starter Terminology
hansjoakim
Oh the controversy
6 years 7 months
ago
on
Linzer Torte
hansjoakim
Claudio,
6 years 7 months
ago
on
Easing into SD
Nomadcruiser53
Thanks Keith
6 years 7 months
ago
on
Retarding Dough How-To
Yippee
Thank you,
6 years 7 months
ago
on
What do you use rye berries for?
hansjoakim
You tell 'em, Mini.
6 years 7 months
ago
on
What do you use rye berries for?
LeadDog
Most of my bread is 10% whole
6 years 7 months
ago
on
Starter Terminology
Susan
How about a couple of new terms?
6 years 7 months
ago
on
My Bread isn't Browning
PaddyL
Top element working?
6 years 7 months
ago
on
Starter Terminology
Just Loafin
In my experience,
6 years 7 months
ago
on
Baguette's
SylviaH
Thank you for the very nice
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
SylviaH
Hi, Thank you David! I think
6 years 7 months
ago
on
Starter Terminology
Mini Oven
Everyone should try...
6 years 7 months
ago
on
Starter Terminology
Just Loafin
Sorry, I have not related any
6 years 7 months
ago
on
Easing into SD
Just Loafin
Well, if you intend to try
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
SylviaH
Thank you, Betty! Lot's of
6 years 7 months
ago
on
Starter Terminology
Mini Oven
How about these?
6 years 7 months
ago
on
What do you use rye berries for?
althetrainer
I eat rye sprouts
6 years 7 months
ago
on
Norwich Sourdough
dmsnyder
Lovely boule!
6 years 7 months
ago
on
Starter Terminology
althetrainer
Interesting
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
dmsnyder
Another beautiful Scali, Sylvia!
6 years 7 months
ago
on
Starter Terminology
Just Loafin
new starter - A starter that
6 years 7 months
ago
on
Starter Terminology
Nomadcruiser53
Starters
6 years 7 months
ago
on
Starter Terminology
flournwater
Good Enuf
6 years 7 months
ago
on
Easing into SD
Nomadcruiser53
So many questions :)
6 years 7 months
ago
on
Retarding Dough How-To
dmsnyder
Retarding dough and loaves: a home baker's perspective.
6 years 7 months
ago
on
Convection Baking question...
davidinportland
Thanks!
6 years 7 months
ago
on
Easing into SD
Just Loafin
Not bad for first try, and at
6 years 7 months
ago
on
My Bread isn't Browning
flournwater
A Gut Reaction
6 years 7 months
ago
on
A rye loaf and le Macs
hansjoakim
@ Nova
6 years 7 months
ago
on
Starter Terminology
ericb
I'll have a crack at it...
6 years 7 months
ago
on
can you combine starter "wastes...
photojess
absolutely!
6 years 7 months
ago
on
can you combine starter "wastes...
Just Loafin
The best part...
6 years 7 months
ago
on
What do you use rye berries for?
Mini Oven
Vollkornbrot
6 years 7 months
ago
on
Minced Corn Sourdough with Golden...
Shiao-Ping
55% semolina starter
6 years 7 months
ago
on
questions about controlling the...
dghdctr
Thanks for the link
6 years 7 months
ago
on
What do you use rye berries for?
Susan
Sprout them!
6 years 7 months
ago
on
questions about controlling the...
charbono
Salt in Preferment and Levain
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
Debra Wink
Nice!
6 years 7 months
ago
on
Easing into SD
Paddyscake
You've gone and done it now!
6 years 7 months
ago
on
questions about controlling the...
Debra Wink
Growth rates
6 years 7 months
ago
on
Norwich Sourdough
Paddyscake
Very nice..
6 years 7 months
ago
on
can you combine starter "wastes...
photojess
once it is going well,
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
Paddyscake
Another beauty!
6 years 7 months
ago
on
Baguette's
abqhudson
Looks good enough to eat!
6 years 7 months
ago
on
Nancy silverton rye starter
sourdough ho
THe recipe seems skewed
6 years 7 months
ago
on
Still Confused with Starter Feeding
sphealey
Generally, mature starter refers to...
6 years 7 months
ago
on
Still Confused with Starter Feeding
Janknitz
Hooch is alcohol
6 years 7 months
ago
on
Honey-Molasses Wheat Bread
Just Loafin
Hi again - : ) I never
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
xaipete
Baking & Eating
6 years 7 months
ago
on
Still Confused with Starter Feeding
avatrx1
I wasn't necessarily looking
6 years 7 months
ago
on
Chickpea bread
kranieri
chick pea bread is amazing.
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
SylviaH
Thank you, Jackie! This
6 years 7 months
ago
on
Still Confused with Starter Feeding
Janknitz
What do you think made the difference?
6 years 7 months
ago
on
Still Confused with Starter Feeding
Janknitz
Equal Weights, not volumes
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
SylviaH
Thank you, Dave! I love
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
SylviaH
Hi, Thank you, Pamela! The
6 years 7 months
ago
on
100% Semolina Bread
raidar
Toast
6 years 7 months
ago
on
Easing into SD
raidar
Great
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
SylviaH
Thank you, Don! It went well
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
SylviaH
Thank you, Debra! These
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
jleung
Looks like a very nice loaf!
6 years 7 months
ago
on
Retarding Dough How-To
AndyM
temperature and hydration
6 years 7 months
ago
on
A Poll: If you could only have one...
deblacksmith
Hamelman or Di Muzio
6 years 7 months
ago
on
Still Confused with Starter Feeding
sphealey
Eliminating the confusion
6 years 7 months
ago
on
Minced Corn Sourdough with Golden...
deblacksmith
Use for Semolina
6 years 7 months
ago
on
100% Semolina Bread
Nomadcruiser53
Breakfast
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
Nomadcruiser53
Nicely braided
6 years 7 months
ago
on
Still Confused with Starter Feeding
avatrx1
should I be "feeding" my
6 years 7 months
ago
on
Still Confused with Starter Feeding
avatrx1
Another question. What is
6 years 7 months
ago
on
Help! I need to get my feet wet REAL...
monzy
Smaller bites, maybe
6 years 7 months
ago
on
Still Confused with Starter Feeding
avatrx1
Count me among the confused
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
xaipete
Very attractive, Sylvia. You
6 years 7 months
ago
on
A rye loaf and le Macs
nova
Sigh...isn't rye and Jeffrey Hamelman wonderful???
6 years 7 months
ago
on
Help! I need to get my feet wet REAL...
Janknitz
Consider
6 years 7 months
ago
on
can you combine starter "wastes...
Nomadcruiser53
Feedings
6 years 7 months
ago
on
can you combine starter "wastes...
photojess
I dropped it down last night
6 years 7 months
ago
on
A Poll: If you could only have one...
kgpowell
The best book on any subject is always the third one you read...
6 years 7 months
ago
on
questions about controlling the...
proth5
In for a penny
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
DonD
Hi Sylvia, Your loaf looks
6 years 7 months
ago
on
Finally -- a 100% whole grain hearth...
kranieri
beautiful loaf - what amount
6 years 7 months
ago
on
Natural Biga,Scali w/overnight...
Debra Wink
Gorgeous, Sylvia!
6 years 7 months
ago
on
Retarding Dough How-To
Yippee
Thank you so much
6 years 7 months
ago
on
Honey-Molasses Wheat Bread
Beverly Whipple
recipe in cups
6 years 7 months
ago
on
How to Develop Sour Flavor in Sourdough
Debra Wink
You don't want to add baking soda ...
6 years 7 months
ago
on
A Poll: If you could only have one...
Judon
Bread
6 years 7 months
ago
on
questions about controlling the...
Debra Wink
A scientific perspective
6 years 7 months
ago
on
Retarding Dough How-To
dghdctr
Retarding loaves and in bulk
6 years 7 months
ago
on
Shaping bagels - and bagel boards
thomasp
My bagels...
6 years 7 months
ago
on
Grilled Pizza Margharita
xaipete
I agree, Jay. Your advice is
6 years 7 months
ago
on
I <3 my Magic Mill Mixer
SteveB
DLX Mixer
6 years 7 months
ago
on
Baguettes au Levain
SylviaH
Beautiful baguettes!
6 years 7 months
ago
on
Grilled Pizza Margharita
longhorn
Grilled Pizza
6 years 7 months
ago
on
Baguettes au Levain
DonD
Thanks,
6 years 7 months
ago
on
What do you use rye berries for?
xaipete
Rye is softer than wheat. I
6 years 7 months
ago
on
What do you use rye berries for?
subfuscpersona
Use a blender to mill rye berries into rye flour or rye grits
6 years 7 months
ago
on
Baguettes au Levain
dmsnyder
Very nice baguettes!
6 years 7 months
ago
on
What do you use rye berries for?
teenbaker
thanks
6 years 7 months
ago
on
I <3 my Magic Mill Mixer
Bill Fisher
I want one (the DLX that is)!
6 years 7 months
ago
on
HOW DO I EXTEND SHELF LIFE TO CHALLAH...
fancypantalons
Didn't you know? Capslock is
6 years 7 months
ago
on
Lesson Two: Putting Something More in...
joral
Now I wish I had taken a
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## Recent Comments

6 years 7 monthsago on Starter Terminology6 years 7 monthsago on Linzer Torte6 years 7 monthsago on Easing into SD6 years 7 monthsago on Retarding Dough How-To6 years 7 monthsago on What do you use rye berries for?6 years 7 monthsago on What do you use rye berries for?6 years 7 monthsago on Starter Terminology6 years 7 monthsago on My Bread isn't Browning6 years 7 monthsago on Starter Terminology6 years 7 monthsago on Baguette's6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on Starter Terminology6 years 7 monthsago on Starter Terminology6 years 7 monthsago on Easing into SD6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on Starter Terminology6 years 7 monthsago on What do you use rye berries for?6 years 7 monthsago on Norwich Sourdough6 years 7 monthsago on Starter Terminology6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on Starter Terminology6 years 7 monthsago on Starter Terminology6 years 7 monthsago on Starter Terminology6 years 7 monthsago on Easing into SD6 years 7 monthsago on Retarding Dough How-To6 years 7 monthsago on Convection Baking question...6 years 7 monthsago on Easing into SD6 years 7 monthsago on My Bread isn't Browning6 years 7 monthsago on A rye loaf and le Macs6 years 7 monthsago on Starter Terminology6 years 7 monthsago on can you combine starter "wastes...6 years 7 monthsago on can you combine starter "wastes...6 years 7 monthsago on What do you use rye berries for?6 years 7 monthsago on Minced Corn Sourdough with Golden...6 years 7 monthsago on questions about controlling the...6 years 7 monthsago on What do you use rye berries for?6 years 7 monthsago on questions about controlling the...6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on Easing into SD6 years 7 monthsago on questions about controlling the...6 years 7 monthsago on Norwich Sourdough6 years 7 monthsago on can you combine starter "wastes...6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on Baguette's6 years 7 monthsago on Nancy silverton rye starter6 years 7 monthsago on Still Confused with Starter Feeding6 years 7 monthsago on Still Confused with Starter Feeding6 years 7 monthsago on Honey-Molasses Wheat Bread6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on Still Confused with Starter Feeding6 years 7 monthsago on Chickpea bread6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on Still Confused with Starter Feeding6 years 7 monthsago on Still Confused with Starter Feeding6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on 100% Semolina Bread6 years 7 monthsago on Easing into SD6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on Retarding Dough How-To6 years 7 monthsago on A Poll: If you could only have one...6 years 7 monthsago on Still Confused with Starter Feeding6 years 7 monthsago on Minced Corn Sourdough with Golden...6 years 7 monthsago on 100% Semolina Bread6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on Still Confused with Starter Feeding6 years 7 monthsago on Still Confused with Starter Feeding6 years 7 monthsago on Help! I need to get my feet wet REAL...6 years 7 monthsago on Still Confused with Starter Feeding6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on A rye loaf and le Macs6 years 7 monthsago on Help! I need to get my feet wet REAL...6 years 7 monthsago on can you combine starter "wastes...6 years 7 monthsago on can you combine starter "wastes...6 years 7 monthsago on A Poll: If you could only have one...6 years 7 monthsago on questions about controlling the...6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on Finally -- a 100% whole grain hearth...6 years 7 monthsago on Natural Biga,Scali w/overnight...6 years 7 monthsago on Retarding Dough How-To6 years 7 monthsago on Honey-Molasses Wheat Bread6 years 7 monthsago on How to Develop Sour Flavor in Sourdough6 years 7 monthsago on A Poll: If you could only have one...6 years 7 monthsago on questions about controlling the...6 years 7 monthsago on Retarding Dough How-To6 years 7 monthsago on Shaping bagels - and bagel boards6 years 7 monthsago on Grilled Pizza Margharita6 years 7 monthsago on I <3 my Magic Mill Mixer6 years 7 monthsago on Baguettes au Levain6 years 7 monthsago on Grilled Pizza Margharita6 years 7 monthsago on Baguettes au Levain6 years 7 monthsago on What do you use rye berries for?6 years 7 monthsago on What do you use rye berries for?6 years 7 monthsago on Baguettes au Levain6 years 7 monthsago on What do you use rye berries for?6 years 7 monthsago on I <3 my Magic Mill Mixer6 years 7 monthsago on HOW DO I EXTEND SHELF LIFE TO CHALLAH...6 years 7 monthsago on Lesson Two: Putting Something More in...## Pages