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8 years 7 months
ago
on
Thanksgiving: Pls. give me some new...
xaipete
Looks real delicious, David.
8 years 7 months
ago
on
what kind of bread might this be
niagaragirl
I did Naan last week
8 years 7 months
ago
on
Thanksgiving: Pls. give me some new...
dmsnyder
Knotted Rolls
8 years 7 months
ago
on
In search of a bread recipe using sour...
flournwater
Link
8 years 7 months
ago
on
Touring Franz Bakery
SallyBR
Well, "only" 200 pounds of
8 years 7 months
ago
on
Malt flour
pjaj
Malt extracts
8 years 7 months
ago
on
My first attempt at making a Challah
JoeV
Nice!
8 years 7 months
ago
on
Touring Franz Bakery
AnnieT
Floydm
8 years 7 months
ago
on
Chard and Saffron Tart with Yeasted...
xaipete
I don't think Black Cod is
8 years 7 months
ago
on
Touring Franz Bakery
Mary Fisher
Who is Floydm?
8 years 7 months
ago
on
Chanterelle, Goat Cheese, and Truffle...
xaipete
So true: pizza never gets boring!
8 years 7 months
ago
on
Chanterelle, Goat Cheese, and Truffle...
SylviaH
Beautiful, Pamela!
8 years 7 months
ago
on
Thanksgiving: Pls. give me some new...
xaipete
Thanks, Debbie, for these
8 years 7 months
ago
on
Whole Wheat Starter: Pros and Cons?
ryeaskrye
SoleilNYC - Teff Starter?
8 years 7 months
ago
on
Thanksgiving: Pls. give me some new...
tabasco
Parker House Rolls
8 years 7 months
ago
on
so whats a good bread to start with for...
ryeaskrye
Bread for a rookie
8 years 7 months
ago
on
Susan's Simple Small Sourdough...
ryeaskrye
Nice loaf Dosi
8 years 7 months
ago
on
Bagel Problems!
xaipete
PR's latest book
8 years 7 months
ago
on
66% Sourdough Rye
ryeaskrye
Question for Mini
8 years 7 months
ago
on
66% Sourdough Rye
ryeaskrye
If it's an acquired taste,
8 years 7 months
ago
on
Pain a l'ancienne disaster
Cooky
Bravo!
8 years 7 months
ago
on
Malt flour
xaipete
Malted Barley Flour
8 years 7 months
ago
on
Any one ever tried or heard of the...
Amori
maybe?
8 years 7 months
ago
on
In search of a bread recipe using sour...
KenK
I have used sourdough starter
8 years 7 months
ago
on
Any one ever tried or heard of the...
siuflower
Lord Stow's Bakery Macao
8 years 7 months
ago
on
Sweet Potato Rolls
Amori
=-)
8 years 7 months
ago
on
What do you do when you have a hole in...
Amori
*
8 years 7 months
ago
on
deleted
Charles Luce
Already there
8 years 7 months
ago
on
Amaranth Starter
Charles Luce
West Side Story
8 years 7 months
ago
on
Chard and Saffron Tart with Yeasted...
xaipete
That's a great idea. --Pamela
8 years 7 months
ago
on
Difference in Kitchenaid mixers
KenK
I have a big Lem grinder that
8 years 7 months
ago
on
Any one ever tried or heard of the...
PaddyL
Have heard of it and....
8 years 7 months
ago
on
Malt flour
PaddyL
Where did you find the malt flour?
8 years 7 months
ago
on
what kind of bread might this be
vince hav
thanks
8 years 7 months
ago
on
what kind of bread might this be
JeremyCherfas
Naan
8 years 7 months
ago
on
Rolled Oats and Apple Bread
JeremyCherfas
Lovely
8 years 7 months
ago
on
My Dan Lepard, White Thyme bread
SallyBR
I cannot believe it took me
8 years 7 months
ago
on
sekowa backferment
littlegrasshopper
I forgot.....
8 years 7 months
ago
on
I can put this one in the bank!
will slick
Here you go the crumb
8 years 7 months
ago
on
sekowa backferment
littlegrasshopper
My smile is bigger than my face
8 years 7 months
ago
on
Amaranth Starter
Mini Oven
So far the dough is rather slow
8 years 7 months
ago
on
66% Sourdough Rye
Nim
Wow! You make me hungry...
8 years 7 months
ago
on
Today's sourdough bake
Mini Oven
Well Done!
8 years 7 months
ago
on
66% Sourdough Rye
Mini Oven
Topping rye, let's eat!
8 years 7 months
ago
on
66% Sourdough Rye
hansjoakim
Hi Eric,
8 years 7 months
ago
on
Sourdough starter question for...
SourdoLady
Re: feeding starter
8 years 7 months
ago
on
My first attempt at making a Challah
jyslouey
Challah recipe
8 years 7 months
ago
on
I can put this one in the bank!
Mini Oven
Ah! Now there's ciabatta!
8 years 7 months
ago
on
Chard and Saffron Tart with Yeasted...
DonD
I love chard, Pamela
8 years 7 months
ago
on
I can put this one in the bank!
will slick
I burned them but........
8 years 7 months
ago
on
Difference in Kitchenaid mixers
tananaBrian
...Don't forget the
8 years 7 months
ago
on
66% Sourdough Rye
Postal Grunt
Food and Rye
8 years 7 months
ago
on
Poolish rolls
ehanner
Great Rolls!
8 years 7 months
ago
on
Sourdough French Bread
inlovewbread
Thanks for the feedback
8 years 7 months
ago
on
66% Sourdough Rye
Yerffej
I never thought of rye as an
8 years 7 months
ago
on
Rolled Oats and Apple Bread
txfarmer
Canon Powershot 110
8 years 7 months
ago
on
Difference in Kitchenaid mixers
verminiusrex
KA 600
8 years 7 months
ago
on
Home made tool for steam. Think it...
Royall Clark
Good steam help!
8 years 7 months
ago
on
Poolish rolls
KenK
I'm getting closer. The
8 years 7 months
ago
on
Poolish rolls
LindyD
Very nice...
8 years 7 months
ago
on
Poolish rolls
Floydm
Very pretty.
8 years 7 months
ago
on
Difference in Kitchenaid mixers
LindyD
Metal versus plastic
8 years 7 months
ago
on
Rolled Oats and Apple Bread
GabrielLeung1
Very nice photos
8 years 7 months
ago
on
Difference in Kitchenaid mixers
jgrill
KA mixers
8 years 7 months
ago
on
Chard and Saffron Tart with Yeasted...
dmsnyder
Black Cod
8 years 7 months
ago
on
Difference in Kitchenaid mixers
jgrill
KitchenAid mixers
8 years 7 months
ago
on
66% Sourdough Rye
dmsnyder
Pairing foods with rye bread
8 years 7 months
ago
on
Home made tool for steam. Think it...
LindyD
Oversteaming
8 years 7 months
ago
on
Today's sourdough bake
Ria
Ahhhh!
8 years 7 months
ago
on
Home made tool for steam. Think it...
mredwood
Steam and lava rocks
8 years 7 months
ago
on
Amaranth Starter
althetrainer
Very interesting!
8 years 7 months
ago
on
Sourdough French Bread
Shiao-Ping
when to use the starter
8 years 7 months
ago
on
I can put this one in the bank!
browndog
you're very welcome!
8 years 7 months
ago
on
Thanksgiving: Pls. give me some new...
LeadDog
I was going to make sourdough
8 years 7 months
ago
on
Thanksgiving: Pls. give me some new...
Debra Wink
I'm in a quandary
8 years 7 months
ago
on
Chard and Saffron Tart with Yeasted...
xaipete
True Cod
8 years 7 months
ago
on
Chard and Saffron Tart with Yeasted...
dmsnyder
The "new" Field of Greens
8 years 7 months
ago
on
Hello from the Missouri Ozarks.
Debra Wink
Welcome from your neighbor in Columbia
8 years 7 months
ago
on
Sourdough starter problem
Debra Wink
I'm sure you'll do fine :-)
8 years 7 months
ago
on
so whats a good bread to start with for...
vince hav
thanks to everyone
8 years 7 months
ago
on
so whats a good bread to start with for...
vince hav
thanks
8 years 7 months
ago
on
hey new guy here doing intro here
vince hav
thanks
8 years 7 months
ago
on
Lunettes with Fig Filling
calliekoch
Thanks
8 years 7 months
ago
on
Sweet Potato Rolls
dwighttsharpe
"... [will try the sweet
8 years 7 months
ago
on
Sweet Potato Rolls
Amori
Very Nice! <yam version>
8 years 7 months
ago
on
I can put this one in the bank!
will slick
Thanks browndog
8 years 7 months
ago
on
Chard and Saffron Tart with Yeasted...
xaipete
Bland Crust
8 years 7 months
ago
on
Chard and Saffron Tart with Yeasted...
xaipete
A good use of your last chard!
8 years 7 months
ago
on
Chard and Saffron Tart with Yeasted...
xaipete
Thanks, Don. Give chard a
8 years 7 months
ago
on
Chard and Saffron Tart with Yeasted...
xaipete
Thanks, Sylvia. You are also
8 years 7 months
ago
on
Sourdough starter problem
Thaichef
My starter is dead!
8 years 7 months
ago
on
Banana Pain au Levain
yozzause
BANANA BENDERS If you asked
8 years 7 months
ago
on
I can put this one in the bank!
browndog
Beautiful!
8 years 7 months
ago
on
Chard and Saffron Tart with Yeasted...
dmsnyder
Wow! That sure looks good, Pamela!
8 years 7 months
ago
on
Chard and Saffron Tart with Yeasted...
ques2008
thanks pamela
8 years 7 months
ago
on
Chard and Saffron Tart with Yeasted...
gcook17
Wow! This looks good. I
8 years 7 months
ago
on
Lunettes with Fig Filling
gcook17
Thanks, Callie. I used the
8 years 7 months
ago
on
Thom Leonard's Country French...
xaipete
SJ SD
8 years 7 months
ago
on
Painted Bread
withoutfaithiti...
Way Cool
8 years 7 months
ago
on
I can put this one in the bank!
will slick
Ciabatta
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## Recent Comments

8 years 7 monthsago on Thanksgiving: Pls. give me some new...8 years 7 monthsago on what kind of bread might this be8 years 7 monthsago on Thanksgiving: Pls. give me some new...8 years 7 monthsago on In search of a bread recipe using sour...8 years 7 monthsago on Touring Franz Bakery8 years 7 monthsago on Malt flour8 years 7 monthsago on My first attempt at making a Challah8 years 7 monthsago on Touring Franz Bakery8 years 7 monthsago on Chard and Saffron Tart with Yeasted...8 years 7 monthsago on Touring Franz Bakery8 years 7 monthsago on Chanterelle, Goat Cheese, and Truffle...8 years 7 monthsago on Chanterelle, Goat Cheese, and Truffle...8 years 7 monthsago on Thanksgiving: Pls. give me some new...8 years 7 monthsago on Whole Wheat Starter: Pros and Cons?8 years 7 monthsago on Thanksgiving: Pls. give me some new...8 years 7 monthsago on so whats a good bread to start with for...8 years 7 monthsago on Susan's Simple Small Sourdough...8 years 7 monthsago on Bagel Problems!8 years 7 monthsago on 66% Sourdough Rye8 years 7 monthsago on 66% Sourdough Rye8 years 7 monthsago on Pain a l'ancienne disaster8 years 7 monthsago on Malt flour8 years 7 monthsago on Any one ever tried or heard of the...8 years 7 monthsago on In search of a bread recipe using sour...8 years 7 monthsago on Any one ever tried or heard of the...8 years 7 monthsago on Sweet Potato Rolls8 years 7 monthsago on What do you do when you have a hole in...8 years 7 monthsago on deleted8 years 7 monthsago on Amaranth Starter8 years 7 monthsago on Chard and Saffron Tart with Yeasted...8 years 7 monthsago on Difference in Kitchenaid mixers8 years 7 monthsago on Any one ever tried or heard of the...8 years 7 monthsago on Malt flour8 years 7 monthsago on what kind of bread might this be8 years 7 monthsago on what kind of bread might this be8 years 7 monthsago on Rolled Oats and Apple Bread8 years 7 monthsago on My Dan Lepard, White Thyme bread8 years 7 monthsago on sekowa backferment8 years 7 monthsago on I can put this one in the bank!8 years 7 monthsago on sekowa backferment8 years 7 monthsago on Amaranth Starter8 years 7 monthsago on 66% Sourdough Rye8 years 7 monthsago on Today's sourdough bake8 years 7 monthsago on 66% Sourdough Rye8 years 7 monthsago on 66% Sourdough Rye8 years 7 monthsago on Sourdough starter question for...8 years 7 monthsago on My first attempt at making a Challah8 years 7 monthsago on I can put this one in the bank!8 years 7 monthsago on Chard and Saffron Tart with Yeasted...8 years 7 monthsago on I can put this one in the bank!8 years 7 monthsago on Difference in Kitchenaid mixers8 years 7 monthsago on 66% Sourdough Rye8 years 7 monthsago on Poolish rolls8 years 7 monthsago on Sourdough French Bread8 years 7 monthsago on 66% Sourdough Rye8 years 7 monthsago on Rolled Oats and Apple Bread8 years 7 monthsago on Difference in Kitchenaid mixers8 years 7 monthsago on Home made tool for steam. Think it...8 years 7 monthsago on Poolish rolls8 years 7 monthsago on Poolish rolls8 years 7 monthsago on Poolish rolls8 years 7 monthsago on Difference in Kitchenaid mixers8 years 7 monthsago on Rolled Oats and Apple Bread8 years 7 monthsago on Difference in Kitchenaid mixers8 years 7 monthsago on Chard and Saffron Tart with Yeasted...8 years 7 monthsago on Difference in Kitchenaid mixers8 years 7 monthsago on 66% Sourdough Rye8 years 7 monthsago on Home made tool for steam. Think it...8 years 7 monthsago on Today's sourdough bake8 years 7 monthsago on Home made tool for steam. Think it...8 years 7 monthsago on Amaranth Starter8 years 7 monthsago on Sourdough French Bread8 years 7 monthsago on I can put this one in the bank!8 years 7 monthsago on Thanksgiving: Pls. give me some new...8 years 7 monthsago on Thanksgiving: Pls. give me some new...8 years 7 monthsago on Chard and Saffron Tart with Yeasted...8 years 7 monthsago on Chard and Saffron Tart with Yeasted...8 years 7 monthsago on Hello from the Missouri Ozarks.8 years 7 monthsago on Sourdough starter problem8 years 7 monthsago on so whats a good bread to start with for...8 years 7 monthsago on so whats a good bread to start with for...8 years 7 monthsago on hey new guy here doing intro here8 years 7 monthsago on Lunettes with Fig Filling8 years 7 monthsago on Sweet Potato Rolls8 years 7 monthsago on Sweet Potato Rolls8 years 7 monthsago on I can put this one in the bank!8 years 7 monthsago on Chard and Saffron Tart with Yeasted...8 years 7 monthsago on Chard and Saffron Tart with Yeasted...8 years 7 monthsago on Chard and Saffron Tart with Yeasted...8 years 7 monthsago on Chard and Saffron Tart with Yeasted...8 years 7 monthsago on Sourdough starter problem8 years 7 monthsago on Banana Pain au Levain8 years 7 monthsago on I can put this one in the bank!8 years 7 monthsago on Chard and Saffron Tart with Yeasted...8 years 7 monthsago on Chard and Saffron Tart with Yeasted...8 years 7 monthsago on Chard and Saffron Tart with Yeasted...8 years 7 monthsago on Lunettes with Fig Filling8 years 7 monthsago on Thom Leonard's Country French...8 years 7 monthsago on Painted Bread8 years 7 monthsago on I can put this one in the bank!## Pages