Recent comments

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7 years 2 months ago on Pane Buratto (Mulino Marino)
ehanner

Bravo JoeVa!
7 years 2 months ago on Making a lid for oven spring to cover...
SallyBR

I think the fish poacher
7 years 2 months ago on Easy From Scratch Basic Yellow Cake
BettyR

Your Welcome!
7 years 2 months ago on Bay Cities Deli sandwich roll recipe
KneadToKnow

Exactly what I need!
7 years 2 months ago on What does your Sourdough Starter smell...
clazar123

Before feeding-acetone,after feeding-yeasty
7 years 2 months ago on Red vs. White wheat
clazar123

Hereis something interesting
7 years 2 months ago on Economics of fermentation
sharonk

Fermentation, community and cooking for others
7 years 2 months ago on Non wheat, non corn bread?
clazar123

Many gluten free recipes and foods may work
7 years 2 months ago on Fendu rolls
paulav

Thanks for the guess... I've
7 years 2 months ago on 1st sourdough
kdwnnc

Looks a lot better than my first sourdough
7 years 2 months ago on Hamelman's 'Bread'...
shoey

Bread Challange
7 years 2 months ago on Sourdough muffins
swtgran

It rises, that is why it is
7 years 2 months ago on Sourdough chocolate cake (crock pot)
swtgran

You would need some type of
7 years 2 months ago on Gosselin's Pain à l'ancienne...
dmsnyder

Lovely baguettes, Jon!
7 years 2 months ago on Almond Butter
dmsnyder

Thanks for the tip, Nico.
7 years 2 months ago on Non wheat, non corn bread?
Doc Tracy

Mini's Rye Recipe-
7 years 2 months ago on 20100324 Mini Oven's 100...
Doc Tracy

Pulllman pan?
7 years 2 months ago on 3/23/10 - Pain au Sarrasin (Buckwheat...
breadbakingbass...

BF=Bread Flour... AP=All
7 years 2 months ago on Sourdough Baker In The Grand Canyon
Doc Tracy

Amazing!
7 years 2 months ago on Non wheat, non corn bread?
Chrissie

Hi! Thanks for your reply.
7 years 2 months ago on Why has starter risen again (after...
Doc Tracy

Stirring distributes-
7 years 2 months ago on Non wheat, non corn bread?
Doc Tracy

Rye?
7 years 2 months ago on London, England
qahtan

British flours and malt bread, the real thing
7 years 2 months ago on Sourdough muffins
Sam49

Maybe more baking soda
7 years 2 months ago on 20100324 Mini Oven's 100...
ehanner

I think you are right Mini
7 years 2 months ago on London, England
pjaj

Wessex Mill
7 years 2 months ago on lumpy loaf
longhorn

Too much flour?
7 years 2 months ago on My 1st Starter?
longhorn

Keep going!
7 years 2 months ago on Looking for professional artisan bread...
longhorn

A book about sourdough...
7 years 2 months ago on Hamelmans Baguettes with Poolish
ehanner

Thanks Christina
7 years 2 months ago on Amazing recipe at Yeastspotting
SallyBR

It certainly looks like
7 years 2 months ago on Amazing recipe at Yeastspotting
SallyBR

Great minds... link alike...
7 years 2 months ago on Hamelmans Baguettes with Poolish
ehanner

Thanks weavershouse
7 years 2 months ago on Economics of fermentation
Aprea

A common perspective:
7 years 2 months ago on Anyone have experience with wood baking...
rainbowz

Holzbackrahmen
7 years 2 months ago on Hamelman's "Miche Pointe-a-...
Sedlmaierin

Thank you so much for all of
7 years 2 months ago on Amazing recipe at Yeastspotting
spsq

I was going post that link as
7 years 2 months ago on Hamelmans Baguettes with Poolish
Sedlmaierin

They look very delicious! On
7 years 2 months ago on 3/23/10 - Pain au Sarrasin (Buckwheat...
ramat123

BF?
7 years 2 months ago on Anyone have experience with wood baking...
Sedlmaierin

Wow- cool thread. I might
7 years 2 months ago on Anyone have experience with wood baking...
Zeb

There are likely to be some
7 years 2 months ago on Hamelmans Baguettes with Poolish
weavershouse

Another very nice bake
7 years 2 months ago on Anyone have experience with wood baking...
rainbowz

Link fixed; that was weird
7 years 2 months ago on Hamelman's 'Bread'...
chouette22

I am interested as well!
7 years 2 months ago on Anyone have experience with wood baking...
chouette22

Yes, they are still used in Germany
7 years 2 months ago on 70% Whole Wheat Boule
Mebake

Hi, mini, I think the crumb
7 years 2 months ago on Brick oven book recommendations please
Faith in Virginia

Thanks Mini
7 years 2 months ago on Amazing recipe at Yeastspotting
Mini Oven

I think I've had this
7 years 2 months ago on 20090621 Hong Kong Style Sourdough Egg...
jyslouey

Love this website
7 years 2 months ago on Swedish Caraway Bread
AnnaInMD

This sounds wonderful, the taste aspect is different
7 years 2 months ago on 20100324 Mini Oven's 100...
Mini Oven

I think the 2% "other" is spices!
7 years 2 months ago on 20100324 Mini Oven's 100...
PMcCool

Looks like "other" is anything
7 years 2 months ago on London, England
Doughtagnan

Delivery
7 years 2 months ago on 70% Whole Wheat Boule
Mini Oven

You're welcome.
7 years 2 months ago on Almond Butter
nicodvb

yes, but beware: hazelnuts
7 years 2 months ago on Anyone have experience with wood baking...
Zeb

reply re wooden frames and Nils's blog...
7 years 2 months ago on Gosselin's Pain à l'ancienne...
jonledrew

Thanks!
7 years 2 months ago on London, England
firstfloorfront

Hovis Granary Flour - delivered
7 years 2 months ago on Anyone have experience with wood baking...
firstfloorfront

Oven or prooving
7 years 2 months ago on 20100324 Mini Oven's 100...
ehanner

Yippee- Amazing crumb!
7 years 2 months ago on Flour for Eric Kayser's tart...
saraugie

5 lb unbleached non-organic Golden Crescent is $4.50
7 years 2 months ago on Flour for Eric Kayser's tart...
tuziksmith

Unbleached flour?
7 years 2 months ago on More Fromartz's Baguettes
Mebake

mmm,
7 years 2 months ago on Mini's Favorite 100% Rye Ratio
Yippee

It's Up!
7 years 2 months ago on 70% Whole Wheat Boule
Mebake

Thanks ,Mini!
7 years 2 months ago on Bagels in about an hour
saraugie

YUP
7 years 2 months ago on Anyone have experience with wood baking...
DerekL

I'd also keep in mind that
7 years 2 months ago on Looking for professional artisan bread...
ramat123

I have a decision!
7 years 2 months ago on Baking Stone & Bannetons - Any...
jennyloh

your a gem!
7 years 2 months ago on lumpy loaf
flournwater

More Data Please
7 years 2 months ago on Anyone have experience with wood baking...
flournwater

Ash or Maple
7 years 2 months ago on Almond Butter
LeadDog

I'm glad you liked it. I
7 years 2 months ago on 1st sourdough
ZD

Looks Good
7 years 2 months ago on Sourdough Baker In The Grand Canyon
LindyD

Awesome.
7 years 2 months ago on Looking for professional artisan bread...
Yerffej

Local Breads by Daniel
7 years 2 months ago on What does your Sourdough Starter smell...
Postal Grunt

Three weeks old and ready to work
7 years 2 months ago on Almond Butter
dmsnyder

Glad you enjoyed your almond butter, Marni!
7 years 2 months ago on More Fromartz's Baguettes
dmsnyder

Lovely baguettes, Eric!
7 years 2 months ago on Just joined
dmsnyder

Welcome!
7 years 2 months ago on I cultvated my sourdough starter....now...
Daisy_A

Simple sourdough 450
7 years 2 months ago on Great Bakery Video
kdwnnc

Love it!!
7 years 2 months ago on Banana Pain au Levain
kdwnnc

Sounds Good
7 years 2 months ago on Just joined
kdwnnc

Bread Baking
7 years 2 months ago on More Fromartz's Baguettes
LindyD

Tempting
7 years 2 months ago on lumpy loaf
LindyD

Recipe?
7 years 2 months ago on Looking for professional artisan bread...
LindyD

No mention of SD
7 years 2 months ago on What does your Sourdough Starter smell...
Daisy_A

Sourdough starter smell
7 years 2 months ago on Sourdough chocolate cake (crock pot)
Hallux

What pan?
7 years 2 months ago on Bagels in about an hour
LindyD

No preferments
7 years 2 months ago on Looking for professional artisan bread...
davidg618

I'm here to be proved wrong...
7 years 2 months ago on Bagels in about an hour
mountaineer coo...

they passed a New Yorkers test
7 years 2 months ago on I cultvated my sourdough starter....now...
Daisy_A

First recipe with weights
7 years 2 months ago on Two documentaries about bread on BBC4...
Martyn

That's right Claire, Raymond
7 years 2 months ago on Mini's Favorite 100% Rye Ratio
Mini Oven

Handling sticky rye dough
7 years 2 months ago on Almond Butter
Marni

This is the best!
7 years 2 months ago on Hamelman's 'Bread'...
saraugie

Baking thru BREAD
7 years 2 months ago on Heating a Baking Stone with the Broiler...
SteveB

Using the Broiler
7 years 2 months ago on Brick oven book recommendations please
Mini Oven

trailer not crazy
7 years 2 months ago on Hamelman's 'Bread'...
saraugie

Here you go
7 years 2 months ago on Bagels in about an hour
saraugie

Don't get me wrong

The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

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