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Recent Comments
11 years 3 weeks
ago
on
Aroma Bread - A Love Story
Mini Oven
Roasting spices for Janet
11 years 3 weeks
ago
on
Making Sourdough Pancakes Fluffy
Yeti
I usually mix up the starter
11 years 3 weeks
ago
on
Help! I keep making Whole Wheat Bricks!
stephanienola
WW that is not dense
11 years 3 weeks
ago
on
Help! I keep making Whole Wheat Bricks!
stephanienola
Whole Wheat Bread
11 years 3 weeks
ago
on
Baker's math applied to cooking in...
Mini Oven
Stick with Shirley
11 years 3 weeks
ago
on
rapid rise or instant yeast
scotty71
Im getting the picture now :)
11 years 3 weeks
ago
on
Pepperjack Sourdough
pepperhead212
I'm thinking of maybe fresnos...
11 years 3 weeks
ago
on
Aroma Bread - A Love Story
Janetcook
Hi Mini, Roasting spices? I
11 years 3 weeks
ago
on
Oven Steaming - My New Favorite Way
SylviaH
Hello
11 years 3 weeks
ago
on
Holiday Beckons!
varda
Rest well earned
11 years 3 weeks
ago
on
Holiday Beckons!
SylviaH
Have a lovely
11 years 3 weeks
ago
on
Another update to the sandbox site
Floydm
Thanks Peter. I will do
11 years 3 weeks
ago
on
Aroma Bread - A Love Story
Mini Oven
If there is, I haven't found it yet...
11 years 3 weeks
ago
on
Sourdough poolish baguettes, Pain de...
BobS
Fantastic bread
11 years 3 weeks
ago
on
Hang over!
Mini Oven
ok, don't need a darker loaf pan
11 years 3 weeks
ago
on
Baker's math applied to cooking in...
EasyTBear
Baking Ingredient Ratios
11 years 3 weeks
ago
on
Miche Point a Calliere - Take3
varda
Thanks a lot
11 years 3 weeks
ago
on
Kalamata olive-rosemary bread with cold...
PMcCool
That has to taste wonderful!
11 years 3 weeks
ago
on
Holiday Beckons!
dabrownman
It's great to take a break
11 years 3 weeks
ago
on
Electrolux assistent -- can it mash...
JWK1
I use mine to mash potatoes.
11 years 3 weeks
ago
on
Hang over!
PMcCool
A bit of a stretch, perhaps,
11 years 3 weeks
ago
on
Holiday Beckons!
mwilson
Enjoy Andy... Hopefully you
11 years 3 weeks
ago
on
Hello from Kansas City (and scoring...
PMcCool
Welcome, Kid_A
11 years 3 weeks
ago
on
Hang over!
handymanchef
hangover
11 years 3 weeks
ago
on
Hang over!
handymanchef
Hangover
11 years 3 weeks
ago
on
calzones wounded in action
PDLarry
oven spring
11 years 3 weeks
ago
on
First question here, baguette scoring....
maojn
I think I know why that cut
11 years 3 weeks
ago
on
First question here, baguette scoring....
golgi70
dm
11 years 3 weeks
ago
on
Classes in the Putnam , Dutchess or...
golgi70
Hey Angelo, I bet the CIA
11 years 3 weeks
ago
on
Italian Easter Pie
dabrownman
What a great looking meat pie!
11 years 3 weeks
ago
on
First question here, baguette scoring....
yy
Hi Jean I may be totally
11 years 3 weeks
ago
on
Aroma Bread - A Love Story
hanseata
Spices in Starter
11 years 3 weeks
ago
on
Pepperjack Sourdough
hungryscholar
Neverending cheesy goodness
11 years 3 weeks
ago
on
Holiday Beckons!
LindyD
Have a wonderful holiday,
11 years 3 weeks
ago
on
First question here, baguette scoring....
maojn
That's a great point, heavy
11 years 3 weeks
ago
on
First question here, baguette scoring....
maojn
So happy I finally solved the
11 years 3 weeks
ago
on
San Francisco-style Sourdough Bread...
SallyBR
David, I just published my
11 years 3 weeks
ago
on
Hang over!
pepperhead212
A bit over hydrated?
11 years 3 weeks
ago
on
Pepperjack Sourdough
pepperhead212
I like that braid idea, Mini!
11 years 3 weeks
ago
on
Royal Rendezvous part 2 (at last)
ananda
late and briefly
11 years 3 weeks
ago
on
Another update to the sandbox site
PeterS
Attn: Floyd Re: Crowd Science Surveys
11 years 3 weeks
ago
on
Hello from Kansas City (and scoring...
Sean McFarlane
bloom
11 years 3 weeks
ago
on
Hang over!
Mini Oven
This hangover? hope you don't mind...
11 years 3 weeks
ago
on
Pepperjack Sourdough
Mini Oven
When I see that kind of dark cheesy crust I want to rip it off
11 years 3 weeks
ago
on
Aroma Bread - A Love Story
Mini Oven
I'm not for grinding the spice seeds either
11 years 3 weeks
ago
on
New Wave Baguette Bakers
hungryscholar
Thanks for the suggestion
11 years 3 weeks
ago
on
calzones wounded in action
MANNA
I honestly dont see a problem
11 years 3 weeks
ago
on
New Wave Baguette Bakers
evonlim
wow, what a good and useful
11 years 3 weeks
ago
on
Italian Easter Pie
d_a_kelly
My wife is from a small
11 years 3 weeks
ago
on
Italian Easter Pie
linder
Mary Ann Esposito Sweet Rice or Wheat Pastiera
11 years 3 weeks
ago
on
Hello from Kansas City (and scoring...
Postal Grunt
Nice Bread
11 years 3 weeks
ago
on
First question here, baguette scoring....
dmsnyder
Ears @ maojn
11 years 3 weeks
ago
on
New Wave Baguette Bakers
chouette22
Very nice!
11 years 3 weeks
ago
on
New Wave Baguette Bakers
cranbo
Nice! Thanks for sharing that
11 years 3 weeks
ago
on
In case you were wondering,
gary.turner
Depends
11 years 3 weeks
ago
on
calzones wounded in action
PDLarry
They tasted great!! I peeled
11 years 3 weeks
ago
on
Sourdough poolish baguettes, Pain de...
hanseata
A beautiful, functional kitchen
11 years 3 weeks
ago
on
A Big Miche - picture of flour added
hanseata
Looks wonderful
11 years 3 weeks
ago
on
calzones wounded in action
dabrownman
You mean they are not supposed
11 years 3 weeks
ago
on
First question here, baguette scoring....
yy
I can see the photo now!
11 years 3 weeks
ago
on
calzones wounded in action
embth
calzone
11 years 3 weeks
ago
on
In case you were wondering,
dabrownman
I really need to look at what my apprentice types rather than
11 years 3 weeks
ago
on
rapid rise or instant yeast
jannrn
Yeast
11 years 3 weeks
ago
on
First question here, baguette scoring....
maojn
Try again please
11 years 3 weeks
ago
on
rapid rise or instant yeast
pepperhead212
You'll find a lot of opinions here.
11 years 3 weeks
ago
on
50% Whole Wheat Matzoh
dabrownman
Your way
11 years 3 weeks
ago
on
In case you were wondering,
loafette
I'm with ya...you can EAT
11 years 3 weeks
ago
on
50% Whole Wheat Matzoh
dabrownman
There is a trick to get matzohs
11 years 3 weeks
ago
on
Help with name for type of commercial...
RodInBangkok
Thanks Steve!, exactly what I
11 years 3 weeks
ago
on
Forum notification settings???
barriehiebread
Thank you cranbo, I'll try
11 years 3 weeks
ago
on
Help with name for type of commercial...
SteveB
Mixer Name
11 years 3 weeks
ago
on
In case you were wondering,
Mini Oven
Maybe currants only in English.
11 years 3 weeks
ago
on
50% Whole Wheat Matzoh
dabrownman
Mine goes to 550 F
11 years 3 weeks
ago
on
Milk or other liquid for preparing...
Mirko
Orange juice
11 years 3 weeks
ago
on
Bread identification help (an easter...
Grenage
Will do!
11 years 3 weeks
ago
on
Basic Sandwich Loaf Recipe
rayel
My favorite too JM
11 years 3 weeks
ago
on
Bread identification help (an easter...
LindyD
Be sure to post photos after
11 years 3 weeks
ago
on
Bread identification help (an easter...
Grenage
True.
11 years 3 weeks
ago
on
Bread identification help (an easter...
LindyD
Bolo Rei Portuguese Kings Cake
11 years 3 weeks
ago
on
Bread identification help (an easter...
Grenage
Much obliged.
11 years 3 weeks
ago
on
Bread identification help (an easter...
loafette
Here ya
11 years 3 weeks
ago
on
Sourdough poolish baguettes, Pain de...
PeterS
Those sinks and drainboard
11 years 3 weeks
ago
on
A Big Miche - picture of flour added
fotomat1
Beautiful
11 years 3 weeks
ago
on
50% Whole Wheat Matzoh
Juergen Krauss
Nice matzohs
11 years 3 weeks
ago
on
A Big Miche - picture of flour added
Juergen Krauss
From your crumb
11 years 3 weeks
ago
on
A Big Miche - picture of flour added
Juergen Krauss
Benjamins Favourite
11 years 3 weeks
ago
on
Making Sourdough Pancakes Fluffy
BobS
It works for me
11 years 3 weeks
ago
on
A Big Miche - picture of flour added
Juergen Krauss
Sweeties
11 years 3 weeks
ago
on
A Big Miche - picture of flour added
Juergen Krauss
Big, Beautiful and Tasty
11 years 3 weeks
ago
on
A Big Miche - picture of flour added
Juergen Krauss
Dark flour
11 years 3 weeks
ago
on
Miche Point a Calliere - Take3
Toad.de.b
Liquid starters and protease activity: Amen
11 years 3 weeks
ago
on
Aroma Bread - A Love Story
hanseata
Thanks, Khalid,
11 years 3 weeks
ago
on
Sourdough poolish baguettes, Pain de...
Janetcook
What beautiful breads! I just
11 years 3 weeks
ago
on
Aroma Bread - A Love Story
Mebake
Mmmmmmmm
11 years 3 weeks
ago
on
Miche Point a Calliere - Take3
Mebake
Hi Varda, In terms of flavor,
11 years 3 weeks
ago
on
Aroma Bread - A Love Story
hanseata
Spices
11 years 3 weeks
ago
on
First question here, baguette scoring....
maojn
Thank you for the video. It's
11 years 3 weeks
ago
on
First question here, baguette scoring....
chouette22
I checked
11 years 3 weeks
ago
on
First question here, baguette scoring....
yy
Here is a great post by
11 years 3 weeks
ago
on
Making Sourdough Pancakes Fluffy
proth5
I use
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