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Recent Comments
11 years 5 days
ago
on
Oh Dear Bread and Beer ---
linder
Oh, yeah good idea.
11 years 5 days
ago
on
Commercial wood-fired oven experience
Pioneer Foodie
Thanks Arlo
11 years 5 days
ago
on
What happened to the buttons for new...
dstroy
The issue with putting big
11 years 5 days
ago
on
What happened to the buttons for new...
Floydm
New should show up on a
11 years 5 days
ago
on
What happened to the buttons for new...
Janetcook
Thanks for your speedy reply!
11 years 5 days
ago
on
Scottish Oat Cakes, Round 1
colinm
You can buy oatcakes here
11 years 5 days
ago
on
Sütés előtt.
dstroy
Aah those are so cute! Would
11 years 5 days
ago
on
What happened to the buttons for new...
Floydm
New comments now have a
11 years 5 days
ago
on
What happened to the buttons for new...
Janetcook
Hi Floyd,Not sure if this is
11 years 5 days
ago
on
Focaccia (pâté fermente)
golgi70
a picture
11 years 5 days
ago
on
David’s San Joaquin Sourdough
Mebake
Thank you, Paul!I like to
11 years 5 days
ago
on
David’s San Joaquin Sourdough
Mebake
So far, i toasted a slice and
11 years 5 days
ago
on
David’s San Joaquin Sourdough
PMcCool
Nicely done, Khalid!
11 years 5 days
ago
on
What happened to the buttons for new...
Floydm
The tracker
11 years 5 days
ago
on
Rewind - YW & SD Semolina, Durum...
Floydm
Hey brownman
11 years 5 days
ago
on
What happened to the buttons for new...
subfuscpersona
how to find the tracker link from the home page
11 years 5 days
ago
on
How does one achieve big ears?
dmsnyder
Your boule @ Tangy
11 years 5 days
ago
on
Using La cloche Clay Baker
dabrownman
I have a
11 years 5 days
ago
on
100% Whole Grain Anadama Bread
Janetcook
Flour Child,Thanks for your
11 years 5 days
ago
on
100% Whole Grain Anadama Bread
Janetcook
Hi Ian,You are one of the
11 years 5 days
ago
on
What happened to the buttons for new...
dstroy
Just be aware that the
11 years 5 days
ago
on
100% Whole Grain Anadama Bread
Janetcook
Evon,If molasses is your
11 years 5 days
ago
on
100% Whole Grain Anadama Bread
Janetcook
Hi Khalid,You always inspire
11 years 5 days
ago
on
David’s San Joaquin Sourdough
dmsnyder
Beautiful loaves, Khalid!
11 years 5 days
ago
on
100% Whole Grain Anadama Bread
Janetcook
Thanks Floyd. I can't
11 years 5 days
ago
on
Rewind - YW & SD Semolina, Durum...
dabrownman
Hey Floyd take a look at this.
11 years 5 days
ago
on
Anyone Adding Steam in a Breville Smart...
dabrownman
I have a Cuisinart
11 years 5 days
ago
on
What happened to the buttons for new...
Floydm
That is correct
11 years 5 days
ago
on
What happened to the buttons for new...
subfuscpersona
no navigation bar or column
11 years 5 days
ago
on
David’s San Joaquin Sourdough
Mebake
Thanks, Floyd! :)
11 years 5 days
ago
on
David’s San Joaquin Sourdough
Mebake
Yeah i knew that, but i was
11 years 5 days
ago
on
David’s San Joaquin Sourdough
Mebake
Thanks!
11 years 5 days
ago
on
Yeast bread top wrinkling after cooled
kenlklaser
extensibility
11 years 5 days
ago
on
How does one achieve big ears?
tangy
Great illustrations!
11 years 5 days
ago
on
David’s San Joaquin Sourdough
Floydm
Wooo.... yeah, what a beauty.
11 years 5 days
ago
on
What happened to the buttons for new...
Floydm
The tracker is still there.
11 years 5 days
ago
on
weekend baking.. with all the advices...
evonlim
hi Ian, are you back home??
11 years 5 days
ago
on
David’s San Joaquin Sourdough
dabrownman
Now you know why
11 years 5 days
ago
on
Now I know what you rye people are...
Mini Oven
Baked a 100% rye loaf Friday night, cool enough
11 years 5 days
ago
on
What happened to the buttons for new...
Dragonbones
The home page is now showing
11 years 5 days
ago
on
Sourdough bread not rising much
Dragonbones
Like OldWoodenSpoon, I find I
11 years 5 days
ago
on
Sourdough bread not rising much
DavidEF
Sourdough rise
11 years 5 days
ago
on
Tartine Bread
dabrownman
Hard to disagree with success!
11 years 5 days
ago
on
Yeast bread top wrinkling after cooled
dabrownman
You call that wrinkled?
11 years 5 days
ago
on
Tartine Bread
Wingnut
You could
11 years 5 days
ago
on
Newbie signing in and a question (of...
DavidEF
Thanks, Yozza
11 years 5 days
ago
on
We 3 gmas baked together
gmabaking
Bacon Cornbread
11 years 5 days
ago
on
100% Whole Grain Anadama Bread
FlourChild
Gorgeous loaf, Janet, I'm in
11 years 5 days
ago
on
You made it!
isand66
I think you may already be
11 years 5 days
ago
on
What happened to the buttons for new...
loydb
agree
11 years 5 days
ago
on
100% Whole Grain Anadama Bread
isand66
What a great adaptation of
11 years 5 days
ago
on
David’s San Joaquin Sourdough
isand66
Beautiful looking crust and
11 years 5 days
ago
on
weekend baking.. with all the advices...
isand66
Just beautiful scoring and
11 years 5 days
ago
on
Measure conversions
lamberta72
Measures
11 years 5 days
ago
on
Measure conversions
lamberta72
Measures
11 years 5 days
ago
on
David’s San Joaquin Sourdough
Mebake
Oh no worries, do try the
11 years 5 days
ago
on
David’s San Joaquin Sourdough
Mebake
Thanks, Syd!
11 years 5 days
ago
on
David’s San Joaquin Sourdough
Mebake
Thanks, Juergen!
11 years 5 days
ago
on
weekend baking.. with all the advices...
evonlim
yes.. and there are also
11 years 5 days
ago
on
100% Whole Grain Anadama Bread
evonlim
beautiful loaf of golden
11 years 5 days
ago
on
David’s San Joaquin Sourdough
evonlim
oh Kahild you beat me from
11 years 5 days
ago
on
Anyone Adding Steam in a Breville Smart...
vircabutar@gmail.com
Reply to an old post
11 years 5 days
ago
on
Learning Heat
Juergen Krauss
Full Circle
11 years 5 days
ago
on
Learning Heat
PiPs
A pleasure Paul ...Kind of
11 years 5 days
ago
on
Learning Heat
PiPs
I know a lot of people who
11 years 5 days
ago
on
David’s San Joaquin Sourdough
Syd
That's a beauty Khalid. Nice
11 years 5 days
ago
on
Learning Heat
PiPs
Hi Linda,I hope the oven and
11 years 5 days
ago
on
David’s San Joaquin Sourdough
Juergen Krauss
Just beautiful!
11 years 5 days
ago
on
100% Whole Grain Anadama Bread
Mebake
Oh the color, Janet! What a
11 years 5 days
ago
on
Scottish Oat Cakes, Round 1
breadsong
the 'Moon and Stars'
11 years 5 days
ago
on
How does one achieve big ears?
dmsnyder
More about ears on boules (illustrated) @ tangy
11 years 5 days
ago
on
You made it!
Juergen Krauss
Fractions
11 years 5 days
ago
on
Measure conversions
cranbo
Flour you just have to play
11 years 6 days
ago
on
100% Whole Grain Anadama Bread
Floydm
Very nice. I haven't made
11 years 6 days
ago
on
What mixer for using Peter Reinhart...
Janetcook
I bought a KA when I first
11 years 6 days
ago
on
Measure conversions
Janetcook
Hi Sondra,I have converted a
11 years 6 days
ago
on
Tartine Bread
Pat in SoCal
I don't measure
11 years 6 days
ago
on
Tartine Bread
mohall
Salt
11 years 6 days
ago
on
We 3 gmas baked together
gmabaking
Sparkly Pretzels
11 years 6 days
ago
on
San Joaquin Sourdough Baguettes
hanseata
The crustier the better
11 years 6 days
ago
on
You made it!
rossnroller
Ah, got it.
11 years 6 days
ago
on
How does one achieve big ears?
Pat in SoCal
I love ears
11 years 6 days
ago
on
Sennebec Hill Bread
PMcCool
Thank you, Khalid,
11 years 6 days
ago
on
100% Whole Grain Anadama Bread
Janetcook
Hi Mr. D.Thanks for reminding
11 years 6 days
ago
on
Scottish Oat Cakes, Round 1
PMcCool
I'll need to look into Ms. David's oatcakes
11 years 6 days
ago
on
You made it!
Floydm
Hi Ross,Sorry I didn't reply
11 years 6 days
ago
on
You made it!
rossnroller
Just seeking clarification, pls
11 years 6 days
ago
on
Scottish Oat Cakes, Round 1
PMcCool
But it's a good kind of bland
11 years 6 days
ago
on
Scottish Oat Cakes, Round 1
PMcCool
I suspect that the earliest versions
11 years 6 days
ago
on
We 3 gmas baked together
gmagmabaking2
Thanks dab
11 years 6 days
ago
on
Learning Heat
PMcCool
So pleased for you, Phil
11 years 6 days
ago
on
Learning Heat
dabrownman
Nothing puts a crust on bread like
11 years 6 days
ago
on
Orange, Almond, and Olive Oil Cake
dstroy
ah yes, I'm well familiar
11 years 6 days
ago
on
weekend baking.. with all the advices...
dabrownman
It sounds
11 years 6 days
ago
on
You made it!
dstroy
troubleshooting info on the recipes thing
11 years 6 days
ago
on
noob question
cranbo
Add water as early as
11 years 6 days
ago
on
Kaiser Rolls & Pate Fermentee
Bluwberry
"sugars the yeast can eat."
11 years 6 days
ago
on
Measure conversions
LindyD
Link@Sondra
11 years 6 days
ago
on
weekend baking.. with all the advices...
yozzause
Very nice indeed Evonare the
11 years 6 days
ago
on
Oh Dear Bread and Beer ---
dabrownman
That is the problen we have in Phoenix
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