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Recent Comments
10 years 10 months
ago
on
Hamelman's 80% detmolder Rye
isand66
Looks perfect Khalid. I like
10 years 10 months
ago
on
How to retain moisture in yeast donuts
PMcCool
Potato content seems wildly variable,
10 years 10 months
ago
on
Hokkaido or Asian Style Pain de Mie?
isand66
You are right....I think I
10 years 10 months
ago
on
Tangzhong Cream Cheese Rolls
isand66
Thank you Floyd. Your
10 years 10 months
ago
on
Adding beer...
PMcCool
Semi-seriously,
10 years 10 months
ago
on
Hamelman's 80% detmolder Rye
PMcCool
Very impressive, Khalid
10 years 10 months
ago
on
Blue stain soft loaf with blue poppy...
evonlim
Thanks Khalid ;) love your
10 years 10 months
ago
on
Sourdough starter troubleshooting
pjkobulnicky
It's like having a pet
10 years 10 months
ago
on
Brioche Feuilletee
d_a_kelly
Thank you!!! I think I'm
10 years 10 months
ago
on
Blue stain soft loaf with blue poppy...
evonlim
Baking soft loaf with natural
10 years 10 months
ago
on
Brioche Feuilletee
Floydm
Man, those are beautiful!
10 years 10 months
ago
on
Bakery Congress 2013
evonlim
What a rewarding ride on a
10 years 10 months
ago
on
Brioche Feuilletee
d_a_kelly
Will do... once I find it!
10 years 10 months
ago
on
Brioche Feuilletee
evonlim
Definately my interest to
10 years 10 months
ago
on
Savoury Brioche Crown
d_a_kelly
In this case it was washed
10 years 10 months
ago
on
Savoury Brioche Crown
evonlim
Sinful crown! Must be very
10 years 10 months
ago
on
550 Flour - equivalent flours here in...
AnnaInMD
Blog
10 years 10 months
ago
on
Bagel Question
dabrownman
that per side
10 years 10 months
ago
on
Finally some good spring!
golgi70
Steam
10 years 10 months
ago
on
Thank you TLF, I've learnt so much...
dabrownman
That little pound cake loaf
10 years 10 months
ago
on
New baking supplies and Norwich...
dabrownman
Looks like
10 years 10 months
ago
on
Vancouver Sourdough Loaves & New...
Song Of The Baker
Hi Joy. Thank you so much
10 years 10 months
ago
on
Tangzhong Cream Cheese Rolls
Floydm
Yeah, these look wonderful.
10 years 10 months
ago
on
New baking supplies and Norwich...
evonlim
beautiful present for a mom
10 years 10 months
ago
on
Baking Association of Canada - Baking...
breadsong
thanks so much! :^)
10 years 10 months
ago
on
Baking Association of Canada - Baking...
breadsong
a conference you might like
10 years 10 months
ago
on
Baking Association of Canada - Baking...
breadsong
a great event :^)
10 years 10 months
ago
on
Baking Association of Canada - Baking...
breadsong
thank you :^)
10 years 10 months
ago
on
Baking Association of Canada - Baking...
breadsong
thanks! :^)
10 years 10 months
ago
on
Happy Cinco de Mayo - Breakfast Lunch...
dabrownman
The Aroma Bread
10 years 10 months
ago
on
Happy Cinco de Mayo - Breakfast Lunch...
dabrownman
Best rolls we have seen n a long time too.
10 years 10 months
ago
on
550 Flour - equivalent flours here in...
hanseata
I'll check it out,
10 years 10 months
ago
on
Croissants - in Buttery Heaven!
hanseata
Thanks, Jürgen
10 years 10 months
ago
on
Croissants - in Buttery Heaven!
hanseata
Thanks!
10 years 10 months
ago
on
Hamelman's 80% detmolder Rye
dabrownman
That is some fine rye
10 years 10 months
ago
on
Croissants - in Buttery Heaven!
hanseata
Please, do
10 years 10 months
ago
on
Hokkaido or Asian Style Pain de Mie?
carblicious
Nice write-up!
10 years 10 months
ago
on
Lucy's Jewish Deli Rye - Take 1
dabrownman
We like ths bread a lot.
10 years 10 months
ago
on
Lucy's Jewish Deli Rye - Take 1
dabrownman
Thanks for
10 years 10 months
ago
on
Lucy's Jewish Deli Rye - Take 1
dabrownman
We will enjoy the
10 years 10 months
ago
on
pain a l'ancienne focaccia
callie22
Yummy!
10 years 10 months
ago
on
Hamelman's 80% detmolder Rye
Donkey_hot
This is one of our favorite
10 years 10 months
ago
on
KitchenAid mixing times
davidg618
Here's some specifics
10 years 10 months
ago
on
The affair is over...
Donkey_hot
One more thing - work baking
10 years 10 months
ago
on
Gluten Free sourdough recipe?
sharonk
Gluten-Free Sourdough Recipe
10 years 10 months
ago
on
Hamelman's 80% detmolder Rye
108 breads
Yumm!
10 years 10 months
ago
on
Hamelman's 80% detmolder Rye
evonlim
classic serious bread for rye
10 years 10 months
ago
on
Thank you TLF, I've learnt so much...
gmagmabaking2
Ah, Judy, Judy, Judy!
10 years 10 months
ago
on
The affair is over...
Mini Oven
Have you watched this home video?
10 years 10 months
ago
on
Hokkaido or Asian Style Pain de Mie?
varda
We're enjoying them
10 years 10 months
ago
on
Hokkaido or Asian Style Pain de Mie?
varda
Thanks Floyd. -Varda
10 years 10 months
ago
on
Hokkaido or Asian Style Pain de Mie?
varda
Yes it's Tangzhong week at TFL
10 years 10 months
ago
on
Hokkaido or Asian Style Pain de Mie?
varda
Heavy?
10 years 10 months
ago
on
Hokkaido or Asian Style Pain de Mie?
varda
Thanks Evon
10 years 10 months
ago
on
Tangzhong Cream Cheese Rolls
isand66
Thank you Khalid. I
10 years 10 months
ago
on
Tangzhong Cream Cheese Rolls
isand66
Thank you Alpana. I'm
10 years 10 months
ago
on
Tangzhong Cream Cheese Rolls
isand66
Thank you Alpana. I'm
10 years 10 months
ago
on
Mini's 100% Dark Rye & Chia...
Mini Oven
Shiao Ping directed me literally into Chia
10 years 10 months
ago
on
Blue stain soft loaf with blue poppy...
Mebake
Nice!
10 years 10 months
ago
on
Hamelman's 80% detmolder Rye
Mebake
Thanks, Andy!
10 years 10 months
ago
on
Hamelman's 80% detmolder Rye
Mebake
Thanks! Very typical german
10 years 10 months
ago
on
Lucy's Jewish Deli Rye - Take 1
Mebake
It came out nice, DA! very
10 years 10 months
ago
on
Gluten-free Sourdough Progress
Laura T.
It is THE best thing,
10 years 10 months
ago
on
Tangzhong Cream Cheese Rolls
Mebake
Beautiful, Ian! with cream
10 years 10 months
ago
on
Mini's 100% Dark Rye & Chia...
Juergen Krauss
Chia Seeds
10 years 10 months
ago
on
The affair is over...
Juergen Krauss
Good Luck!
10 years 10 months
ago
on
Hokkaido or Asian Style Pain de Mie?
Mebake
Nice! both are so nice, varda
10 years 10 months
ago
on
The affair is over...
Rupert
OK, you've persuaded me
10 years 10 months
ago
on
Hamelman's 80% detmolder Rye
ananda
My-my
10 years 10 months
ago
on
KitchenAid mixing times
eb16
Thanks for your replies
10 years 10 months
ago
on
Gluten-free Sourdough Progress
Juergen Krauss
Your loaves look amazing
10 years 10 months
ago
on
Hamelman's Semolina Bread
Mini Oven
Actually, I don't think this bread needs scoring
10 years 10 months
ago
on
Hamelman's 80% detmolder Rye
Juergen Krauss
Beautiful
10 years 10 months
ago
on
Spring 2013 - Crete and other baking at...
Juergen Krauss
Nice to hear from you
10 years 10 months
ago
on
Croissants - in Buttery Heaven!
Juergen Krauss
Lovely Croissants
10 years 10 months
ago
on
Sourdough 50/50 WW/white flour bread...
MaximusTG
What do you mean with
10 years 10 months
ago
on
Gluten-free Sourdough Progress
Gluten-free Gourmand
psyllium husk
10 years 10 months
ago
on
Thank you TLF, I've learnt so much...
jyslouey
Fig & Walnut sandwich loaf
10 years 10 months
ago
on
question for bakers selling at farmer...
CJRoman
Joyful...here's the deal....
10 years 10 months
ago
on
Croissants - in Buttery Heaven!
Foamheart
Very Delicious Looking Croissants
10 years 10 months
ago
on
TFL merch
Alpana
The first question I ask
10 years 10 months
ago
on
Blue stain soft loaf with blue poppy...
Alpana
This is as good as soft white
10 years 10 months
ago
on
pain a l'ancienne focaccia
Alpana
The focaccia looks yummy! No
10 years 10 months
ago
on
The affair is over...
Alpana
Please don't give up! I don't
10 years 10 months
ago
on
San Francisco-style Sourdough Bread...
dmsnyder
Thanks, Dbm and Brad! and updated tasting notes
10 years 10 months
ago
on
And the winner is...
Alpana
That's nice to know. The book
10 years 10 months
ago
on
Hokkaido or Asian Style Pain de Mie?
Floydm
Quite interesting. Thanks
10 years 10 months
ago
on
San Francisco-style Sourdough Bread...
breadforfun
They look so airy!
10 years 10 months
ago
on
Baking Association of Canada - Baking...
Alpana
Thanks for such lovely &
10 years 10 months
ago
on
Hokkaido or Asian Style Pain de Mie?
Alpana
Is there some kind of
10 years 10 months
ago
on
Tangzhong Cream Cheese Rolls
Alpana
Did you really manage to keep
10 years 10 months
ago
on
Lucy's Jewish Deli Rye - Take 1
Alpana
Firstly, congratulations to
10 years 10 months
ago
on
The affair is over...
cranbo
Sourdough definitely takes
10 years 10 months
ago
on
Hamelman's Semolina Bread
Alpana
These are my two tools. I
10 years 10 months
ago
on
Hamelman's Semolina Bread
Alpana
I am going to pile my next
10 years 10 months
ago
on
Hamelman's Semolina Bread
Alpana
Thanks, Varda. The simplicity
10 years 10 months
ago
on
Hamelman's Semolina Bread
Alpana
Thanks for liking this bread
10 years 10 months
ago
on
Lucy's Jewish Deli Rye - Take 1
gmabaking
Lucy wins again
10 years 10 months
ago
on
Hokkaido or Asian Style Pain de Mie?
isand66
Those ar some beauties Varda
10 years 10 months
ago
on
Big thank you
dabrownman
Way to go!
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