Breads from the La brea bakery
I have this book that I do not use at all. The recipes all call for a sour dough starter. Little to much for me. I would like to trade it for a good book with lots of bread recipes. It is in good useable contion however I had it stored on a cart with a vegi basket above, some onions went bad & made a black mark on the top of the book. Ill take pics tomorow.