Anybody have a recipe for Yulekaka (Swedish Christmas Bread) that they would like to share? I have one from my grandmother that is very vague. I want to recreate this holiday bread this year but would not like to waste the candied orange/lemon peel, cherries, etc that I make myself. (Too much work to waste the ingredients on trying to get the recipe right). But, if I could find a recipe that has been tried, I can compare that with what I have to recreate the Yulekaka.
Thanks in advance for any input.