This week I made 100%Whole Wheat Strombolini. They were relly great and the kids loved them...
Man, both of your sets of pictures look fantastic.
Wow, your pictures were wonderful. Those look so delicious. Is strombolini made like cinnamon rolls? What are they filled with? I'd love the recipe.weavershouse
I'm not sure which recipe Srishti used, but there is a recipe for strombolini here.
Thanks for the recipe, I'm going to make these this week for sure. weavershouse
Thanks you all guys...
I was planning to make a pizza.... actually... and then I remebered the strombilinis I had seen in the BBA (which I had borrowedfrom the library.)
And then I saw "Mrs. Dstroy Floydm's" ;-) Strombolini recipe in which she also used cornmeal.... or polenta... but it was too late for that, as the dough was already rising...
So, I just rolled it out, topped it with pasta sauce, kalamata olives, "homemade" sundried tomatoes, and mozzerrella +cheddar cheeses and rolled it up. Cut them into disks and let it rise for another hour. and that's it :)