The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Anybody Have A Recipe For Sandwich Bread Using Bob's Red Mill 10-Grain Cereal??

baltochef's picture
baltochef

Anybody Have A Recipe For Sandwich Bread Using Bob's Red Mill 10-Grain Cereal??

I purchased a bag of Bob's Red Mill 10-grain cereal yesterday to cook, and eat as cereal..

I would like to hear from any members that have successful sandwich bread recipes using this cereal..I am also interested in a good quick bread, or muffin recipe that incorporates the 10-grain cereal into the recipe..

I have no whole wheat flour on hand, but I do have the following flours readily available to use with the 10-grain cereal..Gold Medal bread flour, generic all-purpose flour, Swans Down cake flour, Lindley Mills organic whole rye flour, Lindley Mills organic whole spelt flour, Lindley Mills organic white spelt flour, Bob's Red Mill GP white sourghum flour, Arrowhead Mills organic yellow corn meal..I also have Thai Red Chick Brand red jasmine rice, Indonesian brown rice, and Chinese black rice that I can grind up in either my spice grinders, or my Vita-Prep 3 blender..

Thanks, Bruce..

xaipete's picture
xaipete

I can't say for sure, but I think I read that someone was using that cereal in one of Peter Reinhart's Struan recipes. I think they replaced one of the grains with the cereal.

http://www.thefreshloaf.com/node/4277/multigrain-struan

--Pamela

 

Paddyscake's picture
Paddyscake

http://www.kingarthurflour.com/recipes/10-grain-orange-bread-recipe 

I made a version of this with BRM 5 grain apple and cinnamon cereal and walnuts. Another TFLer made this as a swirl bread with icing. There's alot of room to play with this one.

Betty