Artisan bread - Parmesan etc
Hello, i have been trying various Artisan breads from Safeway...i am really lost in finding the exact way on how should i serve this...i mean do i have it with Olive oil or with Cheese? or with butter? Do i serve it hot or just room temperature?
I am from asian country and we don't have these kinds of really good breads over there, so u have to pardon my question...
Thanks in advance