April 12, 2019 - 11:02pm
Good Morning!
I was lead here by one of your members following a discussion elsewhere on the Barbari Bread. What an amazing place this is - so much information - so many delicious recipes. I am looking forward to reading, learning, and tasting!
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Welcome to the most friendly and helpful group I've ever found. Here you will find much information, a huge number of kind people who will help you with any questions or challenges you may have in your pursuit of wonderful breads, whether plain yeast, sourdough, gluten-free, exotic. They will do all they know how to find a recipe for something bread, cookie, or other similar baked goodies. Have a great time, and again, welcome!