The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

50% Pitted Prunes Fruit Loaf

yozzause's picture
yozzause

50% Pitted Prunes Fruit Loaf

It was  a Great day to have the oven on last week with a cold blustery day outside,  decided on a fruit loaf as the grand daughter was having a sleepover that night. i had a new bread tin that has a sliding lid in the cupboard so it was going to have its maiden bake and here it is sweet dough with 50% Pitted Prune Pan Loaf. hope you enjoy it as much as we did.

Comments

Abe's picture
Abe (not verified)

Never thought about a prune bread before but that looks lovely. It's gotta toast up really well. 

Thanks for sharing Derek.

yozzause's picture
yozzause

It certainly made good toast,  i guess you could say it is just a bread with Regular qualities