July 12, 2018 - 1:57pm
Hello!
Hi everyone!
I've been baking for a very long time and have lurked here on this site for the last few months hoping to up my bread baking game. I am really grateful for this site, I'm sure I'll have some questions for you all.
Have a good evening!
Mary
I'm new here, and not much experience baking bread, have found wonderful help and support. My goals are pretty specific and people have been super-helpful with tiny details.
Do you have particular bread baking interests? Mine are in making mostly 100% whole grain breads with natural leavening and home-milled flour.
Welcome. Our host is Floyd Mann,
Ford