The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Baguette Pans

Margog's picture
Margog

Baguette Pans

Hello everyone,

I am looking for some long (18inch or longer) bread pans that don’t have holes on the bottom, as my favorite sourdough is very wet and the dough leaks through the little holes. I can’t find these on Amazon, or anywhere else.

Any suggestions?

Thanks!

Lazy Loafer's picture
Lazy Loafer

I think the Fox Run baguette and Italian bread pans are non-perforated. Amazon has them (Canada and US). Also, I sometimes line my perforated Italian bread pans with parchment if I'm working with a particularly sticky or difficult dough. Works a treat!

Margog's picture
Margog

Thanks for getting back to me. I checked out Amazon, they only have one of those pans and I need too. In the meantime, I have lined the perfforated pans I have with parchment.

vlubarsky's picture
vlubarsky
Margog's picture
Margog

That is awesome! And not too expensive, although I am assuming the price id in US Dollars (I'm Canadian)

Thank you so much.