The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Announcing the Rye Baker Conference Call

Elagins's picture
Elagins

Announcing the Rye Baker Conference Call

I'm pleased to announce that starting next Wednesday, February 22, and on the third Wednesday of every month, I'll be hosting an open call-in for all rye enthusiasts from 6-7pm PST/9-10pm EST. Bring your questions and comments and let's share our rye experiences. We'll record all calls for later replay.

Dial-in: 1(712) 770-8066
Conference code: 793722

suave's picture
suave

Can you have them transcribed?

Elagins's picture
Elagins

no transcriptions, recordings only.