Proofing baskets - unlined rattan/bamboo vs lined wicker baskets
Is there a difference between proofing in a rattan/bamboo/cane bannetons vs the linen lined wicker baskets. I see that most bakeries use the lined wicker baskets and wanted to make an informed choice on my purchase.
In addition - does anyone have a good supplier in the UK (or that ships internationally) at an affordable price for good quality bannetons. I find that Bakerybits is a bit of a rip off.