January 3, 2017 - 3:36pm
Hello from GA, USA
Hello All!
I'm in Canton, GA :) I work from home so I get tons of time to play with artisan breads. Attached in a pic from one I did this morning. I'm always looking to learn new bread styles, love sourdough!
I'm seen this community pop up in almost all my search results so thought I should join up :)
Craig
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Your bread looks great so you have a lot of experience, but there is always place for improvement :-) In this community we learn from each other and share our success and fallacies. This is the way how we can make our bread better.
Looking forward for your posts about your breads or problems!
Happy baking!
Beautiful loaf --looks so light and delicious! Bet it made good eating
Mike