The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Semolina Bread with Biga and Sourdough by "Professional bread baking" Hans Welker.

Sitopoios's picture
Sitopoios

Semolina Bread with Biga and Sourdough by "Professional bread baking" Hans Welker.

 

A bread with semolina is like a cake. It is really delicious!

 

 

Comments

Danni3ll3's picture
Danni3ll3

Beautiful loaves!! I am sure the taste delicious!

PalwithnoovenP's picture
PalwithnoovenP

I wish I could taste them.

Isand66's picture
Isand66

Beautiful bake

Sitopoios's picture
Sitopoios

Thank you, colleagues!

alfanso's picture
alfanso

A great set of loaves.  Lovely.  alan